Buckeye Breakfast
Scrambled eggs, bacon, sausage, hash browns, pancakes, chilled juices, coffee and tea.
All American
Scrambled eggs, bacon or sausage, hash browns, fresh danish, chilled juices, coffee and tea.
Capital City Breakfast Buffet
Denver scrambled eggs, bacon, sausage, hash browns, waffles, fruit stuffed crepes, sliced fruit, juices, fresh baked pastries, coffee and tea.
Little Italy
Sauteed chicken with sage, Prosciutto Demi, sausage and peppers, baked cod with basil tomato sauce, pasta with Thyme-Roma tomato sauce, pesto cream sauce, Caesar salad, antipasti salad, garlic bread, and a chef's choice of dessert.
China Town Buffet
Won ton soup, egg rolls with sweet and sour sauce, fried pork pot stickers, fried rice, stir fried beef with broccoli, cashew chicken, stir fried vegetables, Asian vegetable salad with crispy won tons, fortune cookies, and almond cookies.
Steamed Halibut
Steamed Halibut and scallops, served with summer cucumber salad, salad or soup, chef's choice of potato or rice, vegetable and dessert.
Roast Prime Rib
10 ounce of marinated slow roasted prime rib, Au Jus and horseradish sauce, served with salad or soup, chef's choice of potato or rice, vegetable and dessert.
Herb Crusted Rack of Lamb
New Zealand lamb seasoned with Pommery mustard, herbs, fresh bread crumbs, and Madeira sauce. Served with salad or soup, chef's choice of potato or rice, vegetable and dessert.
Chicken Roulade
Stuffed roasted chicken breast with a cornbread stuffing, served with wild rice, vegetable, soup or salad, and dessert.
Bruschetta Chicken
Tomato, buffalo mozzarella, and Focaccia stuffed chicken in a tomato thyme cream sauce, chef's choice of potato or rice, vegetable, soup or salad, and dessert.
Grilled Swordfish
Grilled swordfish steak served with a fresh herb Buerre Blanc tomato salsa, chef's choice of potato or rice, vegetable, soup or salad, and dessert.