Daily Breakfast Buffet
Fruit juices, waffles, pancakes, French toast, eggs, breakfast meats, potatoes, cereals, pastries and bagels.
First Run Plated Breakfast
Two fluffy scrambled eggs served with two crisp bacon strips, seasoned home fried potatoes and toasted English muffin. Choice of Orange Juice or Milk
Misty Morning Plated Breakfast
Fruit Juices, muffins & pastries, choice of Cinnamon French Toast Swirls, Blueberry Pancakes, Eggs Benedict, Breakfast Burrito, or MacKenzie Breakfast-two eggs scrambles with crisp bacon, home fried potatoes & toasted English muffin.
Adirondack BBQ #3
Choice of Salad. Choice of: BBQ Chicken, Grilled Chicken Chipotle, or Tandoori Chicken. BBQ Ribs. Sweet Italian Sausage. Corn on the Cob. Roasted Rosemary Potatoes. Choice of Apple Tart or Peach Melba Roulade dessert.
Wildflower Buffet Dinner
Green Leaf & Mesclun Salad. Carved Display: Flank Steak or Roast Pork. Choice of: Chicken Picatta, Chicken Florentine, or Chicken Roulade. Choice of: Cod, Salmon, or Haddock. Choice of 2 Pastas and 2 Sauces. Choice of: Cheesecake or Blueberry Napoleon.
New England Clam Bake
Garden Salad, Grilled Vegetable Platter, Whole Maine Lobster, Grilled NY Sirloin, Little Neck Clams, Peel & Eat Shrimp, Maple Mustard Chicken, Corn on the Cob, Salt Potatoes, Fresh Rolls & Butter, Blueberry Crisp dessert
Woodbine Plated Dinner
Soup du Jour & Choice of Salad. Choice of 2 entrées or 1 Duet: Chicken Florentine, Roast Pork, California Pasta, Chicken Normande, Grilled Flank Steak, Seafood Vol-au-Vent, or Roast Sirloin & Chicken. Chef's Selection of Vegetable, Rice/Potato, & Dessert
Baygrove Plated Dinner
Soup du Jour & Choice of Salad. Choose 2 Entrées: English Cut Sirloin, Berkshire Chicken, Salmon Beurre Blanc, Asian Stir Fry, Chicken Tarragon. Chocolate Peanut Butter Pie dessert.
Graymound Plated Dinner
Soup du Jour & Choice of Salad. Select 3 Entrées: Sliced Tenderloin, Chicken Prosciutto, Filet of Sole w/ Crabmeat, Grilled Vegetables & Tempeh, California Chicken, Salmon Beurre Blanc. Chocolate Mousse Imperial dessert.
MacKenzie's Conference Lunch Menu
Soup du Jour, “Great Room” Salad, Turkey Melt, Portobello Mushroom Grill, Bistro Burger, Chef's Selection of Dessert, Fresh Brewed Coffee and Tea
Juniper Plated Lunch
Soup du Jour, Choice of: Chicken Salad, Roast Beef Baguette, Tomato Basil Flatbread, Tuna Salad, Turkey Croissant, Chicken Breast Wrap, Grilled Garden Wrap, Tortellini w/ Pesto Cream Sauce, Open Faced Baguette, Ham Sandwich, Turkey Club. Chef's Dessert
Deli Board Buffet Lunch
Display of deli meats & cheeses. Display of fresh sandwich rolls, breads and vegetables. Grilled Vegetable Sanwich. Garden Salad. Assorted Desserts. Fresh Brewed Coffee, Tea, or Milk.