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Holiday Inn Lille - Ouest Englos Dining

Regional food specialties are "Carbonnade" (small chunks of beef stewed in beer), "Waterzoï (poultry or fish in a creamy sauce, served with baby vegetables) and "Potjevleesh" (white meat terrine in aspic). It can be found in "estaminets".
Summary
Number of restaurants :1
Room Service Available 12:00 PM - 10:30 PM
Hotel Restaurants
Le Restaurant
Location: Ground floor
Serves: Breakfast ,  Lunch ,  Dinner
The restaurant, fully renovated in 2011, offers a large choice of a la carte items with daily suggestions of the chef. Two set menus are also available as well as a kid's menu. The restaurant benefits from large windows with nice view of the park and the outdoor swimming pool.
Hotel Bars /Lounges
Le Bar
Full renovated in 2011, the bar proposes drinks, light meals and snacks in a relaxed atmosphere.
Bar and Lounge
Bar and Lounge
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Bar and Lounge Restaurant Bar and Lounge Restaurant Bar and Lounge
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Rated 4.4 out of 5 by 8 reviewers.