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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Event Facilities

A banquet for 1,200 with a custom menu or a board meeting for 12 are no problem when you choose our Fargo hotel's convention center with 27,000 sq ft. Our helpful staff, high-tech A/V support, 22 rooms and custom catering make every event a success.
Facilities
Number of Meeting Rooms :  11
Total Area Of Meeting Space :  27500   sq Ft
Number Of Sales And Meeting Professionals On-Site :  5
Largest Room Capacity :  1200
Largest Room Measurement
Height:  13.0   Ft
Length: 74.0  Ft
Width:  149.0   Ft
Smallest Room Measurement
Height:  11.0   Ft
Length:  12.0   Ft
Width:  19.0   Ft
Exhibit Space Available
Total Area Of Exhibit Space Available:  11026 sq Ft
Number Of 8'' x 10'' Booths :  85

Equipment

Cable Modem
Digital Projector
DVD Player
LCD Projector
Lectern or Podium
Microphone
Modem Lines
Overhead Projector
VCR
Walkie Talkies or Radios Available
Microphone Hand Held or Lavaliere
Microphone Wireless
Public Address System Portable
Portable Dance Floor
Stages Platforms Available
Portable Wall Rooms
LCD Television
Whiteboard
The Great Hall is a great place for weddings and events
The Great Hall is a great place for weddings and events
Select to close.
The Great Hall is a great place for weddings and events Meeting Room Meeting Room Meeting Room Meeting Room Great meeting space for your company. Great location for business meetings. A special area for press conferences.
Select to close.

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Meeting Rooms

Capacities by Layout Meeting Room Floor Plans
Event Room Banquet Style Classroom Style Reception Style Theatre Style Conference Style Hollow Square Style U-Shape Style
  banquet classroom reception theatre boardroom hollowsq uShape
Great Hall
650    825    1000    1200   
Harvest Hall
300    350    500   
Dakota Hall
135    125    60    60    200    235    55   
Press Room
24    25    20    15    40    20   
Mezzanine I
24    24    20    20    40    20   
Mezzanine II
24    24    20    15    40    20   
Mezzanine III
24    24    20    15    40    20   
Mezzanine IV
24    24    20    15    40    20   
Club III
32    50    25    30    60    25   
Club II
20    14    25    16   
Club I
15    10    20    12   
Dimensions  (  Feet  |  Meters  )
Event Room Room Dimensions
L X W
Area
sq Ft
Ceiling Height Door Dimensions
H X W
Floor Level Natural Lighting
Great Hall 74 X 149
11026
13
7.15 X 7.11
GROUND No
Harvest Hall 38.5 X 126
4851
11.6
4.5 X 6.6
GROUND No
Dakota Hall 38 X 55
2090
11.6
6 X 6.7
GROUND No
Press Room 20 X 28
560
11
4 X 6
GROUND No
Mezzanine I 27 X 20
540
11
MEZZANINE Yes
Mezzanine II 27 X 20
540
11
4.5 X 6
MEZZANINE Yes
Mezzanine III 27 X 20
540
11
4.5 X 6
MEZZANINE Yes
Mezzanine IV 27 X 20
540
11
4.5 X 6
MEZZANINE Yes
Club III 39 X 26
1014
11
GROUND No
Club II 15 X 19
285
11
GROUND No
Club I 12 X 19
228
11
GROUND No

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Banquets/Catering

Breakfast
Eggs Benedict
Chef-made Hollandaise sauce on poached eggs and Canadian bacon on an English muffin. Served with country-style potatoes or cheesy hash browns. Coffee, Tea or Milk
Cinnamon French Toast
French toast with warm maple syrup, Applewood smoked bacon and a fresh fruit garnish. Coffee, Tea or Milk
Classic Breakfast
Fluffy scrambled eggs, country-style potatoes or cheesy hash browns, bakery muffin or sweet roll; and bacon, sausage link, grilled ham or Canadian bacon. Coffee, Tea or Milk

Buffet
Las Vegas Buffet
Tender roasted prime rib, Chicken Piccata and Norwegian lox accompanied by horseradish whipped potatoes, fresh seasonal vegetables in Scampi butter, three chef selected salads, petite hard rolls and a Flambe dessert with ice cream.
Western Buffet
Choice of fried chicken or BBQ chicken and BBQ Loin back ribs accompanied by oven -browned potatoes, baked beans, cheesy corn, corn muffins and three Western-style salads and your choice of apple or cherry crisp.

Dinner
Chicken Oscar
Broiled boneless chicken breast topped with shredded crab meat and Béarnaise sauce. Served with asparagus on a bed of blended rice. Includes a Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Coffee.
Sirloin Steak & Chicken Combination
Sirloin steak paired with your choice of Chicken Veronique, Chicken Parme’t or Chicken Oscar. Includes a Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Butter, and Coffee.
Filet of Walleye Pike
Select breaded or broiled filet served with tartar sauce. Includes a Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Butter, and Coffee.

Lunch
Boursin® Ribeye Steak
Ribeye steak is seasoned with our Holiday Inn seasoning and then drizzled with Boursin® cheese sauce. Served with Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Butter, Tea, Iced Tea or Milk
Triple Decker Sandwich & Soup
Triple-decker sandwich with smoked turkey and honey ham, tomatoes, lettuce and our Chef’s special sauce. Served on deli-style bread with Kettle chips and a Chef prepared home-style soup of the day. Coffee, Tea, Iced Tea or Milk
Chicken Veronique
Lightly breaded chicken breast topped with grape and shallot cream sauce served on a bed of blended rice. Served with Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Butter, Tea, Iced Tea or Milk.

Other
Grilled Salmon
Grilled and lightly seasoned salmon, capped with your choice of creamy dill or citrus sauce. Includes a Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Butter, Tea, Iced Tea or Milk
Chicken Oscar
Served with Crab Meat, Asparagus Spears & topped with Bearnaise Sauce. Includes a Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Butter, Tea, Iced Tea or Milk.
French Cut Bone-in Pork Chop
Baked bone-in pork chop finished with an apple-laced cream sauce. Includes a Fresh Garden Salad with Choice of Dressing, Vegetable, Potato, Rolls & Butter, Tea, Iced Tea or Milk