Tarheel Buffet (minimum 35ppl)
Fresh Orange Juice, Sliced Melon, Crispy Bacon or Sausage Patties, Carolina Fresh Scrambled Eggs, With Cheese & Chives, Biscuits, Muffins, and Croissants, Grits, Fresh Brewed Folgers Coffee
Deacon's Buffet (minimum 45 ppl)
Chilled Fruit Juices, Carolina Fresh Scrambled Eggs, Southern Style Grits, Home Fired Potatoes, Hickory smoked Bacon Country Sytle Biscuits and Muffins Sasage Gravy, Mixed Fruit Bowl Jellies and Butter, and Fresh Folgers Coffee.
The Piedmont Plated Breakfast
Chilled Fruit Juice or Seasonal Melon, Carolina Fresh Scramble Eggs Southern Grits, Sausage Patties, Bacon, Biscuits, Butter and Jellies, Fresh Brewed Folgers.
Southern Style Buffet
Select Two: Southern Fried Chicken, Baked Chicken with Fine Herbs Country Style Steak, Sliced Roast Sirloin Au jus, or Sliced Turkey Breast. All entrees come with Chef's choice of vegetables and starch, and Desserts.
Select Two: Vegetable Primavera Pasta, Chicken Marsala, Grilled Chicken with Teriyaki Glaze, Roasted Pork Loin with Sautteed Apples and Bourbon Sauce
Boneless Chicken Breast
Select One Style: Grilled with Teriyaki Glaze, Sauteed with Marsala Sauce, Primavera with finely Junlienned Vegetables, and sauce Vin Blanc.
New York Strip Steak or Rib-Eye
Select One Style: Iron Skillet Seared with Red Wine and Garlic Butter, Grilled With Sauteed Mushroooms in Brandy
Roast Prime Rib
Cooked to Perfection Served with Creamy Horseradish Sauce
Seasonal Buffet (mimimum 45)
Select Two: Tossed Garden Salad, Potato Salad, orPasta Salad.Select Two: Vegetable Primavera Pasta, Southern Fried or Baked Chicken, Baked Ham, Chicken Marsala, Fried or Baked Perch, Sliced Roast BeefChef's choice of two fresh Vegetables, Potatoes or Rice, Fresh Rolls and Desserts, and Fresh Brewed Folgers Coffee and Iced Tea.
Plated Luncheon consist of: Roast Beef Au Jus, Boneless Teriyaki Chicken, Seafood Primavera Pasta, Stuffed Flounder, Lasagna, 6oz Petite Ribeye and Grilled Chicken Dish All Entrees are served with a Garden Salsd Chef's Selection Fresh Vegetable and Potato or Rice, Warm Rolls and Butter, Tea and Coffee and Dessets is extra.
Plated Salads and Sandwiches
Century Chef Salad with all the trimings,Southwestern Chicken Salad, Croissant Club, Sandwich Shoppe Special