Executive Starts Breakfast
Selection of juices, sliced fruit, yogurt , assorted cereals, grits, buttermilk biscuits , bagels, eggs, crisp bacon and sausage, cream cheese and honey, and drinks
From the Carving Board Luncheon
Chef's soup du jour, fresh deli meats and cheeses, assorted breads, marinated vegetable salad, creamy cole slaw, re bliss potato salad and fresh fruit salad, baskets of home style cookies and brownies
Fields of Italy Luncheon
Caesar salad, antipasto salad, basil vinaigrette, sliced fresh fruit, assorted breads, sauted green beans, penne pasta, meat lasagna, italian sausage, platters of mini cannoli.