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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Event Facilities

The Holiday Inn Syracuse/Liverpool was built to be Syracuse's best conference facility with 33,000 sq. ft. of space. We connect people so they can be inspired to create ideas in 3 pillar-free ballrooms up to 30,000 square feet and 4 - 18 breakout rooms.
Facilities
Number of Meeting Rooms :  18
Total Area Of Meeting Space :  30000   sq Ft
Number Of Sales And Meeting Professionals On-Site :  8
Largest Room Capacity :  1500
Largest Room Measurement
Height:  16.0   Ft
Length: 75.0  Ft
Width:  120.0   Ft
Smallest Room Measurement
Height:  10.0   Ft
Length:  17.0   Ft
Width:  26.0   Ft
Exhibit Space Available
Total Area Of Exhibit Space Available:  25000 sq Ft
Number Of 8'' x 10'' Booths :  60

Equipment

35mm Slide Projector
Cable Modem
Digital Projector
DVD Player
Laser Disc
LCD Projector
Lectern or Podium
Microphone
Modem Lines
Overhead Projector
Stage Lights
VCR
Walkie Talkies or Radios Available
Microphone Hand Held or Lavaliere
Microphone Wireless
Public Address System Portable
Portable Dance Floor
Stages Platforms Available
Portable Wall Rooms
LCD Television
Whiteboard

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Meeting Rooms

Capacities by Layout
Event Room Banquet Style Classroom Style Reception Style Theatre Style Conference Style Hollow Square Style U-Shape Style
  banquet classroom reception theatre boardroom hollowsq uShape
Convention Center
860    550    1500    1000   
Cotillion Room
540    350    950    650   
The Grand Ballroom
450    250    850    600   
The Onondaga Room
160    80    30    30    225    165    30   
Boardrooms
40    21    20    20    50    30    15   
Boardroom 4
50    27    30    30    60    60    25   
Dimensions  (  Feet  |  Meters  )
Event Room Room Dimensions
L X W
Area
sq Ft
Ceiling Height Door Dimensions
H X W
Floor Level Natural Lighting
Convention Center 75 X 120
9000
16
12 X 12
GROUND No
Cotillion Room 64 X 90
5760
11
6 X 7
GROUND Yes
The Grand Ballroom 84 X 63
5292
11
6 X 7
GROUND No
The Onondaga Room 25 X 75
1875
11
6 X 7
GROUND Yes
Boardrooms 17 X 26
442
10
3 X 7
1ST Yes
Boardroom 4 17 X 39
663
10
3 X 7
1ST Yes

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Banquets/Catering

Breakfast
Petite Buffet
Sliced Fresh Fruit, Scrambled Eggs, Choice of Bacon or Sausage, Assorted Cold Cereals, Home Fried Potatoes, Muffins, Donuts, Rolls, Butter & Preserves, Chilled Fruit Juices, Milk, Coffee, Tea, Decaf
American Buffet
Sliced Fresh Fruit, Scrambled Eggs, French Toast, Bacon & Sausage, Assorted Cold Cereals, Home Fried Potatoes, Muffins, Donuts, Rolls, Butter & Preserves, Chilled Fruit Juices, Milk, Coffee, Tea, Decaf
Bountiful Buffet
Sliced Fresh Fruit, Scrambled Eggs, French Toast, Bacon, Sausage, Ham, Cheese Blintzes with Blueberry sauce, Assorted Cold Cereals, Home Fried Potatoes, Muffins, Donuts, Bagels, Rolls, Butter & Preserves, Chilled Fruit Juices, Milk, Coffee, Tea, Decaf

Buffet
International Buffet
Three salads, Sliced Fresh Fruit, Choice of up to Four Entrees & Three Accompaniments, Rolls & Butter, Chef's Selection of Dessert, Coffee, Tea, Decaf
Italian Buffet
Antipasto, Sliced Fresh Fruit, Penne Pasta, Marinara & Alfredo Sauces, Italian Sausage, Tenderloin Tips in Burgundy Sauce, Fluffy Rice, Chicken Marsala, Relish Tray, Rolls & Butter, Chef's Selection of Dessert, Coffee, Tea, Decaf
Barbeque Buffet
Five Salads, Choice of Three; Hot Dogs & Hamburgers, BBQ Pork Ribs, BBQ Chicken, Syracuse Style Sausage with Peppers and Onions, Fried Haddock. Salt Potatoes, Corn on the Cob, Cut Fresh Fruit, Selection of vegetable, Chef's selection of Dessert, Beverage

Dinner
Plated meals
Call or email for menus

Lunch
Traditional Buffet
Three salads, Sliced Fresh Fruit, Relish Tray, Seasonal Vegetables, Choice of two Entrees, Choice of two Accompaniments, Rolls & Butter, Chef's Selection of Dessert, Coffee, Tea, Decaf, Assorted cold sodas
Italian Buffet
Antipasto, Sliced Fresh Fruit, Penne Pasta, Marinara & Alfredo Sauces, Italian Sausage, Tenderloin Tips in Burgundy Sauce, Fluffy Rice, Chicken Marsala, Relish Tray, Rolls & Butter, Chef's Selection of Dessert, Coffee, Tea, Decaf, Assorted cold sodas
Deli Buffet
Four salads, Sliced Roast Beef, Turkey & Ham, American & Swiss Cheeses, Breads & Kaiser Rolls, Dill Pickles, Condiments, Lettuce & Tomatoes, Chef's Selection of Dessert, Coffee, Tea, Decaf, Assorted cold sodas. Add Homemade Chili in Bread Bowls.