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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Event Facilities

Our Minot, ND hotel's eight meeting rooms provide flexible space for any size event and cover more than 26,500 square feet with an 11,000-square-foot ballroom and a large exhibition area. Catering, A/V equipment and free Internet access are available.
Facilities
Number of Meeting Rooms : 1
Total Area Of Meeting Space : 23  sq Ft
Number Of Sales And Meeting Professionals On-Site : 3
Largest Room Capacity : 2000
Largest Room Measurement
Height: 13.0  Ft
Length: 182.0  Ft
Width: 60.0  Ft
Smallest Room Measurement
Height: 13.0  Ft
Length: 182.0  Ft
Width: 60.0  Ft
Exhibit Space Available
Total Area Of Exhibit Space Available:  15000 sq Ft
Number Of 8'' x 10'' Booths :  110

Equipment

35mm Slide Projector
Cable Modem
Digital Projector
Flip Chart and Markers
LCD Projector
Lectern
Microphone
Modem Lines
Overhead Projector
VCR
Whiteboard
Banquet Room
Banquet Room
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Banquet Room Break-out Room Break-out Room Break-out Room
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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Meeting Rooms

Capacities by Layout
Event Room Boardroom Style Classroom Style Banquet Style Theatre Style Reception Style
  Boardroom Style Classroom Style Banquet Style Theatre Style Reception Style
The Convention Center
700   700   800   1200   2000  
Dimensions  (  Feet  |  Meters  )
Event Room Room Dimensions
L X W
Area
sq Ft
Ceiling Height Door Dimensions
H X W
Floor Level Natural Lighting
The Convention Center 182 X 60
10920
13
0 X 0
GRND No

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Banquets/Catering

Breakfast Menu
Breakfast One
Assorted Fruit Juices, Scrambled Eggs with Toppings, Link Sausage and Crisp Bacon, Hash Browned Potatoes of Baked Cheddar Breakfast Casserole, Freshly Baked Rolls and Coffee or Tea
Breakfast Two
Assorted Fruit Juices, Fresh Seasonal Fruit, Scrambled Eggs with Toppings, Link Sausage and Crisp Bacon, Hashed Brown Potatoes or Baked Cheddar Breakfast Casserole, Freshly Baked Rolls and Coffee or Tea
Breakfast Three
Assorted Fruit Juices, Fresh Seasonal Fruit, Scrambled Eggs with Toppings, Link Sausage & Sliced Breakfast Ham, French Toast with Syrup, Hashed Brown Potatoes or Baked Cheddar Breakfast Casserole, Freshly Baked Rolls & Assorted Muffins & Coffee or Tea

Buffet Menu
Dinner Buffet with 1,2 or 3 Entrees
Includes a Tossed Garden Salad, Three Specialty Salads, Two Potatoes, One Vegetable, Fresh Rolls and Butter, Dessert, and Coffee, Tea or Milk
Pasta Buffet
Spaghetti with Meat Sauce, Lasagna, Chicken Fettuccine Alfredo, Tossed Salad, Two Specialty Salads and Garlic Toast
Deli Buffet
Soup of the Day, Tossed Salad with Assorted Dressings, Three Specialty Salads, Assorted Sliced Cold Meats, Sliced Cheeses, Tomatoes and Lettuce, Assorted Breads and Coffee, Tea or Milk

Dinner Menu
Top Sirloin with Breaded/Broiled Shrimp
Choice of Salad, Potato, Vegetable, Rolls & Butter, Dessert and Coffee, Tea or Milk
Roast Prime Rib of Beef
Choice of Salad, Potato, Vegetable, Rolls & Butter, Dessert and Coffee, Tea or Milk
Roast Loin Eye of Pork
Tender pork with Orange and Cranberry Glaze. Choice of Salad, Potato, Vegetable, Rolls & Butter, Dessert and Coffee, Tea or Milk

Lunch Menu
Open-Faced Sirloin Steak Sandwich
Steak Cut French Fries, Tossed Garden Salad, Rolls with Butter, Seasonal Fresh Fruit Garnish and Coffee, Tea or Milk
Turkey Club Croissant
Pasta Vegetable Salad, Fresh Fruit Garnish and Coffee, Tea or Milk
Boneless Breast of Chicken
(Teriyaki, Alfredo, Plain, Cajun or Hunter's Style) Rice Pilaf, Garden Vegetable, Tossed Salad, Rolls with Butter, Seasonal Fresh Fruit Garnish and Coffee, Tea or Milk