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  • 1 888 HOLIDAY
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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Event Facilities

From custom catering to handling special requests, our attentive staff has what it takes to make hosting a successful meeting easy in downtown New Orleans. Our hotel's seven meeting rooms are available for seminars, receptions and executive conferences.
Facilities
Number of Meeting Rooms : 6
Total Area Of Meeting Space : 6000  sq Ft
Number Of Sales And Meeting Professionals On-Site : 6
Largest Room Capacity : 170
Largest Room Measurement
Height: 12.0  Ft
Length: 29.0  Ft
Width: 57.0  Ft
Smallest Room Measurement
Height: 9.0  Ft
Length: 27.0  Ft
Width: 13.0  Ft
Exhibit Space Available
Total Area Of Exhibit Space Available:  5691 sq Ft
Number Of 8'' x 10'' Booths :  20

Equipment

35mm Slide Projector
Cable Modem
DVD Player
Digital Projector
Flip Chart and Markers
Group and Event Packages
LCD Projector
Lectern
Microphone
Modem Lines
Overhead Projector
Stage Lights
VCR
Whiteboard
Pre-function Area
Pre-function Area
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Pre-function Area Restaurant Salad Buffet Restaurant Buffet Banquet Room Banquet Room Bayou Ballroom
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Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Meeting Rooms

Capacities by Layout
Event Room Classroom Style Banquet Style Reception Style Theatre Style Boardroom Style
  Classroom Style Banquet Style Reception Style Theatre Style Boardroom Style
Bayou Ballroom A
90   120   140   170     
Bayou Ballroom B
35   50   60   70   35  
Dixieland
50   70   90   70   30  
Jazz
55   60   70   90   35  
Music Chambers
15         30   25  
Ragtime
75   90   100   100   45  
Dimensions  (  Feet  |  Meters  )
Event Room Room Dimensions
L X W
Area
sq Ft
Ceiling Height Door Dimensions
H X W
Floor Level Natural Lighting
Bayou Ballroom A 29 X 57
1653
12
9 X 5
5-9 Yes
Bayou Ballroom B 29 X 27
783
12
9 X 5
5-9 No
Dixieland 30 X 33
990
8
9 X 5
1ST Yes
Jazz 31 X 33
1023
9
9 X 5
1ST Yes
Music Chambers 27 X 13
351
9
9 X 5
1ST Yes
Ragtime 28 X 40
1120
8
9 X 5
1ST Yes

Meeting Room Availability

To find availability and pricing information for your meeting or event, please request a meeting quote or book your event online

If you have questions or would like to book your meeting or event by phone, contact us at
1-800-652-3705

Banquets/Catering

Breakfast Menu
Holiday Streetcar Breakfast Buffet
Items in buffet: fresh scrambled eggs, omelets made to order, crisp bacon strips, sausage links, breakfast potatoes, fresh fruit, fruit yogurts, assorted cereals, breakfast pastries, fresh fruit preserves, assorted chilled juices and coffee.
Traditional Plated Breakfast
Choose from any breakfast items that you prefer to create a custom plated breakfast.

Buffet Menu
"Build Your Own" Dinner Buffet
You can choose from a large variety of soups, salads, entrees & desserts. Our Executive Chef will be glad to help you with your specific needs.
Seafood Buffet
A large array of New Orleans seafood delicacies.
Deli Buffet
Build your own deli buffet, choosing three freshly sliced meats, three cheeses, and fresh baked breads featuring New Orleans Po-boy bread. Accompanied by your choice of condiments and three delicious salads and a soup du jour.

Dinner Menu
Jazzy Filet Mignon
8oz. Filet Mignon aged to perfection. Served with our very own three peppercorn sauce, accompanied by garlic mashed potatoes and seasonal vegetables.
Chicken Dumonde
Chicken breast stuffed with our local andouille sauce and gulf shrimp, lightly breaded and served with Creole sauce.
Trout New Orleans
Speckled trout lightly dusted in seasoned flour, pan seared and garnished with crabmeat and served with sauce meuniere.

Lunch Menu
Seafood Lunch Buffet
Seafood gumbo, seafood salad, fried catfish, seafood pasta, boiled shrimp or crawfish, crab cakes, fried shrimp, dirty rice, corn on the cob and fruit cobbler.
Buddy Bolden Fish Roll
Catfish filet filled with shrimp & crab meat stuffing, baked in lemon & wine and served with brandy crawfish sauce.
Pecan Crusted Amberjack
Deep water Gulf fish encrusted with pecans and baked to perfection, then topped with a lemon creme sauce.