Groups and Meetings
Disponibilità delle sale riunioni
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Impianti e attrezzature
- Numero di sale riunioni: 3
- Area totale dello spazio riunioni: 604 metri quadri
- Numero di professionisti addetti alle vendite e ai meeting in loco: 3
- Lavagna a fogli mobili ed evidenziatori
- Lavagne bianche
- Penne, matite e blocchetti per gli appunti in dotazione
- Modem via cavo
- Lettore Dvd
- Proiettore LCD
- Leggio o podio
- Linee del modem
- Lavagna luminosa
- Televisore al plasma
- Strumentazione per le teleconferenze in tutte le sale riunioni
Layout e dimensioni della sala riunioni
- Metri quadrati
Menu della colazione
Florida Gulfside Continental
Fresh Florida OJ and other assorted juices, assorted danish and fresh fruit, freshly brewed coffee, decaf and assorted teas.
Plated Breakfast - Two Grade A Scrambled Eggs, select one - crisp bacon, sausage patties or ham, served with buttermilk biscuit and oven roasted breakfast potatoes.
Florida Sunrise Breakfast Buffet
OJ & assorted juices, fresh fruit & assorted yogurts, scrambled eggs, cinnamon french toast w/ cinnamon buttered apples, sausage patties, crisp bacon & oven roasted country potatoes, sliced breads & biscuits with jams & preserves, freshly brewed coffee.
Menù del pranzo
Salador Deli Buffet
Select Two: Coleslaw, potato or pasta salad, asst fresh baked breads, turkey, ham or roast beef, lettuce, tomato, onions, pickles, American, Swiss & provolone cheeses, potato chips, iced tea and water, choice of dessert.
Palm Island Chicken Pasta (Plated Lunch)
Grilled chicken breast, broccoli florets & diced tomatoes, served with light Alfredo sauce over a bed of fettuccine served with garlic bread and choice of garden or Caesar salad, dessert, iced tea or lemonade.
the Island Buffet
tropical fruit tray, mixed green or Caesar salad, Caribbean jerk chicken & grilled mahi-mahi, chef's choice of vegetable, island rice, rolls and butter, iced tea and water.
Menù della cena
Polla Coloda (Plated Dinner)
Sauteed chicken breast with tropical pina colada cream sauce topped with toasted coconut, comes with either garden or Caesar salad, seasonal vegetable, potato or rice, dessert and iced tea or water, coffee and decaf.
Large shrimp dipped in our special citrus coconut batter and crisp fried, served with orange pina colada sauce, salad, seasonal vegetable, choice of rice or potato, dessert and coffee, iced tea or water.
MIxed Grill (Plated)
A trio plate of Tender Beef Filet, Crab stuffed Jumbo shrimp and chicken Marsala, served with garden or Caesar salad, seasonal vegetable, rice or potato, dessert, coffee, iced tea and water.
Menù del buffet
Mallory Square Pasta Buffet
Create own Pasta Dish, Alfredo, Tangy Marina or Floribbean Sauce, on either Penne or Fettucine Pasta add seared pink shrimp or grilled chicken. Includes garlic bread, house or Caesar salad, dessert, coffee, decaf and tea
Key Colony Caribbean Buffet
Garden or Caesar Salad, fresh tropical fruit display, Caribbean vegetable melody, rice or potato, mojo marinated pork loin, jerk chicken and blackened mahi-mahi, assorted rolls & butter, dessert, coffee, decaf and tea.
Southernmost Point Seafood Buffet
Garden or Caesar Salad, fruit salad in a toasted coconut sauce, caribbean vegetable medley, rice or potato, peel & eat shrimp & oysters on the 1/2 shell, fried group nuggets, steamed snow crab legs w/butter, blackened mahi-mahi filet, pina colada chicken.