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(ad es. mer 03 giu 2015)
(ad es. gio 04 giu 2015)
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Celebrate Singapore's diverse culinary delights with us. Renowned worldwide for their unparalleled quality, our highly-acclaimed signature restaurants have something for every diner.
Experience authentic Cantonese specialities at Man Fu Yuan, a decadent afternoon tea at Lobby Lounge or Happy Hour tipples at Victoria Bar.
Cocktail lounge
Number of restaurants:2
Servizio in camera 24 ore su 24
Ristoranti dell''hotel
Location:Level 1
Serves:Menu per il pranzo ,  Menu per la cena
Chikuyotei is a fine dining Japanese restaurant that is owned and operated by the Chikuyotei Group. It serves the best variety of authentic Japanese cuisine featuring unagi, sushi, tempura, sukiyaki, shabu shabu and much more.
Man Fu Yuan Chinese Restaurant
Location:Level 2
Serves:Menu per il pranzo ,  Menu per la cena
Man Fu Yuan is one of Singapore's finest Chinese restaurants serving classic Cantonese cuisine created especially for the restaurant by a Hong Kong master chef and complemented by warm, personalised yet unobtrusive service in an elegant, contemporary setting. Featuring an impressive menu of signature dishes, delicate hand crafted dim sum and tea infused specialties made with only the finest and freshest ingredients, the dining experience is enhanced further through a unique tea pairing service.
Hotel Bars /Lounges
The Lobby Lounge
Simply grand is the only way to describe the Lobby Lounge, a relaxed gathering place set against floor-to-ceiling windows with dramatic skylights and majestic pillars. By day, the sun-filled space is the ideal setting for afternoon tea and by night, soft candlelight creates an intimate ambience for quality catch-ups over cocktails.
Victoria Bar
Presenting an English pub-style setting, the Victoria Bar offers a diverse selection of boutique beers and whiskies from around the world to be matched with a tempting menu of light and hearty meals. Whether you need a place to meet colleagues after work, or friends before a night out on the town, Victoria Bar is the ideal choice.
Ristoranti nei dintorni
Blue Ginger Restaurant (Peranakan)
Serves:Menu per il pranzo ,  Menu per la cena
Nestled amidst a row of quaint shophouses, the Blue Ginger Restaurant features nostalgic decor reminiscent of Singapore's colonial heritage, creating an authentic dining atmosphere to indulge in the traditional flavourful Peranakan dishes. A stalwart in the Peranakan dining scene in Singapore, must try dishes include the kueh pie tee, ayam buah keluak, a dish with an appealing yet unique taste, as well as durian chendol.
True Blue Cuisine (Peranakan)
Serves:Menu per il pranzo ,  Menu per la cena
An ideal dining choice after a visit to the museum, the restaurant serves authentic, flavourful Peranakan dishes, infusing spices grown in the region in its cooking. Be sure to also try the sweet delights, local nonya kuehs that are distinctive of the Peranakan culture.
Imperial Herbal Restaurant (Chinese)
Serves:Menu per il pranzo ,  Menu per la cena
Known for its healthy and delicious food, the Imperial Herbal Restaurant's menus feature a variety of exotic menu items such as crocodile soup and fried scorpion.
Halia Restaurant (Fusion)
Serves:Menu per il pranzo ,  Menu per la cena
The perfect venue for lunch or high tea, Halia serves a variety of continental cuisine with an Asian twist in the lush, green environment of the Singapore Botanic Gardens. Ginger; known as halia, is featured widely, and the house speciality is the tummy warming ginger infusion tea. Take a walk through the Singapore Botanic Gardens and enjoy the lovely respite from the bustling city, with a wonderful collection of botanical and horticultural attractions.
IndoChine Waterfront (Fusion)
Serves:Menu per il pranzo ,  Menu per la cena
Amidst the grand backdrop of the towering skyscrapers in the financial hub and mesmerising riverfront at Empress Place, IndoChine Waterfront offers authentic IndoChinese cuisine. Highly recommended dishes include the vit quay gion ton kin and the trio seafood with Khmer tamarind sauce.
Garibaldi Italian Restaurant (Italian)
Serves:Menu per il pranzo ,  Menu per la cena
Garibaldi is a fine example of a stylish Italian restaurant, elegant and modern with a warm ambience that is never stuffy. With consistently high food quality, an impressive wine collection and top notch service, it is no wonder that it is one of the more popular Italian eateries in town. Try the angel hair pasta with lobster, osso buco served with saffron risotto and end the meal with a sublime zabaglione, a typical Italian dessert.
Au Jardin (French)
Serves:Menu per il pranzo ,  Menu per la cena
Set in a colonial bungalow nestled among the lush greenery of the Botanic Gardens, Au Jardin serves a wide variety of delicious French dishes with a m
Gunther's (French)
Serves:Menu per il pranzo ,  Menu per la cena
Gunther's has steadily made a name for itself with its focus on using the freshest ingredients and transforming it into exquisite dishes that are simple, yet flavourful with clean and refined flavours. The intensely flavourful cold angel hair pasta with oscietra caviar keeps customers coming back for more. Don't forget to try the roasted suckling pig which is not on the menu, but word has gotten around that it is one of the nicer renditions to be found in town.
Maxwell Food Centre (Local)
Serves:Menu per la colazione ,  Menu per il pranzo ,  Menu per la cena
Located at the heart of Chinatown, Maxwell Hakwer Centre is the place to experience an authentic Singapore dining experience. Diners will have a choice of over 100 different stalls showcasing a variety of local cuisine. Some must try items include the chicken rice, the traditional pork and century egg porridge, char kway teow and many more.
Makan Sutra Glutton's Bay (Local)
Serves:Menu per la cena
This open air food centre is a hotspot for both visitors and locals alike, offering a spectacular view of the Marina Bay skyline. Choose from a variety of popular local treats such as oyster omelette, Hokkien mee, carrot cake, satay, and many more. You can also enjoy an ice cold beer while watching the free street performances organised regularly by the arts centre, Esplanade, located just next door.
Eng Seng Restaurant (Seafood)
Serves:Menu per il pranzo ,  Menu per la cena
Eng Seng Restaurant, in the heart of Joo Chiat, serves delicious local fare including the sweet and juicy black pepper crab which is a must try. Alternatively, go for the chili or butter crabs, top it off with a plate of noodles and wash it down with some tea. Take a stroll along Joo Chiat after your meal to finish off the experience.
Banana Leaf Apolo Restaurant (Indian)
Serves:Menu per il pranzo ,  Menu per la cena
The ancient tradition of serving food on a freshly cut Banana leaf has its roots in India. Here in Singapore, the widely popular practice of eating from a banana leaf can be traced back to The Banana Leaf Apolo which has been serving its food on a banana leaf to patrons since it opened its doors in 1974. Their signature specialty dish is the curry fish head, with steamed rice served on banana leaves.
Warong Nasi Pariaman (Malay)
Serves:Menu per la colazione ,  Menu per il pranzo
Warong Nasi Pariaman has been serving customers since 1948. It is one of the longest surviving Nasi Padang stalls in Singapore and serves a huge variety of authentic padang dishes. Don't leave without trying the beef rendang, spicy braised beef; or the tahu telur, deep fried bean curd.
Pollen Singapore
Serves:Menu per il pranzo ,  Menu per la cena
Housed in the Flower Dome of the new Gardens by the Bay, Pollen features modern European cuisine with Mediterranean influences in a lush setting surrounded by varied vegetation in a climate controlled environment. Spanning over two levels with 120 seats, this flagship restaurant has Michelin starred chef Jason Atherton as its chef director who is also behind the award winning Pollen Street Social in Mayfair, London.