Enjoy one of the most famous Sunday Brunch of Geneva in a beautiful setting and relaxed atmosphere at Woods restaurant. Our attentive team is always on hand to create memorable experiences. CHF 85.- per adult, including unlimited soft drinks and juice. Children between 6-12 years old dine at half price. Kids under the age of 5 eat for free.
Sunday brunch from 12:00 to 3pm
Information & Booking - Woods restaurant
Tel: +41 (0)22 919 33 33 - firstname.lastname@example.org
Looking for innovative ideas for lunchtime? Monday to Friday, Les Fenêtres brasserie breaks away from routine with a succulent “No stress, Express lunch” menu. Menu served in 45 min adapts to season’s produce, the chef’s inspiration and the weather!
Information & Booking - Brasserie Les Fenêtres
Tel: +33 (0) 4 13 42 42 40 - email@example.com
The Late Tea is a great start to your evening as a twist on the classic afternoon tea. Plenty of culinary dishes are served with matching tea cocktails to accompany every course and reflect the sense of adventure. Every Friday and Saturday at 7:00 p.m in the Amstel Lounge. €52,50 per person.
Information & Booking - Amstel Lounge
Tel:+31(0)20 5203496 - firstname.lastname@example.org
Our Executive Chef Jorge Fernandes designs custom made menus which are finalized on the table, prepared according to the guest’s preferences and using fresh local produce (subject to seasonal availability). These tasting menus can have 5 or 7 courses and are priced at 70€ and 95€ respectively. They include a carefully selected wine pairing to harmonize each course and a variety of exquisite desserts. This exclusive culinary experience also includes explanations on cooking techniques and product knowledge. Available only for dinner and for a maximum of 6 persons.
Information & Booking - Atlântico Bar & Restaurant
Tel: +351 218 291 049 - email@example.com
At Waterbiscuit breakfast promises to be a wake-up call for all, with a creative à la carte menu offering an array of options. For those wishing to indulge in a more luscious breakfast, the menu showcases a selection of six types of Eggs Benedict – the signature dish of for the restaurant.
Information & Booking -Waterbiscuit restaurant
Tel: +356 2137 7600 - firstname.lastname@example.org
Luxury hotel cuisine? The experience is tempting, but not always accessible. Laurent Bunel, head chef at the Carlton invites you to discover our « What’s cooking » offer with a gourmet menu at 69€ per person between 00:30pm to 2:30pm until the 30th April. Come and enjoy your lunch in the cosy atmosphere of the Carlton Restaurant.
Information & Booking - Carlton restaurant
Tel: 33(0)4 93 06 40 16 - email@example.com
Prague’s Best Afternoon Tea - Our full afternoon tea consists of homemade and beautifully presented selection of scones, sandwiches and cakes with unlimited tea and coffee. Served daily 2 - 5 pm.
Information & Booking - Dukes Bar & Café
Tel: +420 296 630 522 - firstname.lastname@example.org
Every Thursday evening from 6pm onwards, enjoy our famous Steak market. Choose the meat you prefer and our chefs will prepare it exactly to your taste. Homemade sauces, selection of our freshly baked bread and a rich selection of side dishes make this the perfect dinner treat.
Information & Booking - Signatures Veranda Restaurant
Tel: 0049 69 2605 2452- email@example.com