Recognised as one of the world’s outstanding hotels, this Hong Kong hotel is renowned for its dramatic location on the Kowloon waterfront, with spectacular views of the island. Ideally located near Kowloon’s business, entertainment and shopping districts, the hotel boasts Asia’s spectacular Presidential Suite and over 500 luxuriously appointed rooms, each with spacious bathrooms. Internationally acclaimed, award-winning restaurants pay testament to this Hong Kong hotel’s impeccable credentials.
NOBU InterContinental Hong Kong features the innovative new style Japanese cuisine of world famous chef Nobu Matsuhisa, with a stunning interior design by David Rockwell. Chef Nobu Matsuhisa draws upon his classical training at a Tokyo sushi bar, his life abroad in Peru and Argentina and his travels around the world to create a whole new trend in Japanese cooking.
The first international outpost of Paris famous seafood restaurant, Rech, which was founded in 1925 and reborn by Alain Ducasse in 2007, offers an authentically French seafood experience. The 1 Michelin star Rech by Alain Ducasse showcases the finest seasonal fish and oysters with the Chefs personal interpretation and contemporary cuisine. Open daily for dinner and on Saturday and Sunday for lunch.
Recipient of 2 Michelin stars, Yan Toh Heen is recognised as one of the world's finest Chinese restaurants. Executive Chef Lau Yiu Fai's exquisite Cantonese cuisine, using only the finest and freshest ingredients, is enhanced by signature hand carved jade place settings and stunning harborview, to create a truly memorable dining experience.
Recipient of Four Stars by the Forbes Travel Guide, THE STEAK HOUSE is a haven for meat lovers with prime cuts of the world's finest meat, including USDA Beef and Japanese A5 Hida Wagyu, seared to perfection on Hong Kong's only charcoal grill. The restaurant also has an elaborate salad bar, an eclectic selection of condiments including twelve special blended mustards and eight exotic rock salts, plus an impressive wine list showcasing over 480 wines.
Literally located at the harbours edge, Harbourside offers all day dining in a casual and relaxed setting, with an extensive la carte menu and elaborate international buffets with Asian and Western specialties. For buffet lovers, the Harbourside breakfast, lunch and dinner buffets and Sunday Champagne Brunch are dining experiences not to be missed.
The Lobby Lounge showcases a mesmerising panorama of Victoria Harbour and Hong Kong Island, truly one of the world’s most magnificent views. Relax over cocktails at sunset or during the nightly "Symphony of Lights" show at 8:00 pm. Alternatively, enjoy Afternoon Tea or choose from the all-day menu.
At InterContinental Hotels & Resorts, we offer an array of services to suit your every occasion.