Cascara is a progressive Indonesian culinary journey shaped by everything this vibrant archipelago has been, and everything it is boldly becoming. We are not here to simply recreate the past plate by plate; we are here to honour its roots and express them in a way that feels utterly magnetic and relevant today.
A Michelin starred Japanese Chef restaurant featuring chef Imamura, bringing a fusion of tradition and innovation.
A welcoming all day dining restaurant, doubles as a casual hub that celebrates global fair with a view of the Wos river.
An unscripted take on a refreshing lobby bar, featuring tonics, tinctures, coffee and bites offering balanced distinct tastes and sips.
An entertaining and lively poolside restaurant and day club, with a must sip cocktails, international bites and pizza that everyone loves.
Japanese Izakaya with speak-easy bar.