餐飲

位置: Ground Floor

Open at lunch and dinner, our LAGANA gourmet restaurant features dishes by acclaimed head chef Thomas Mayerl. His creative menus combine Asian influences with classic Austrian specialities like the signature Wiener Schnitzel and apple strudel. Our offerings change seasonally, but you'll always be able to grab a light, Mediterranean style business lunch. On Saturdays, you can treat yourself to a gastronomic menu paired with fine wines, for a leisurely feast overlooking the Drau.

"The sophisticated LAGANA Bar has picture windows overlooking the Drau and a waterside terrace for balmy evenings. You can try our impressive selection of artisan gins in carefully mixed craft cocktails, or choose from classic wines, stored at perfect temperature in the impressive glass wall in the middle of the bar. We serve bar snacks all day, alongside dishes created by award-winning chef Thomas Mayerl.