Meeting Room Availability
To find availability and pricing information for your meeting and event, please request a meeting quote online.
To find availability and pricing information for your meeting and event, please request a meeting quote online.
Continental Breakfast
Carafes of Orange Juice, Assorted Pastries and Breads, Coffee, Tea, & Decaffeinated Coffee, Sliced Seasonal Fruit
Southern Buffet
Orange Juice, Seasonal Fresh Fruits, Scrambled Eggs, Smoked Bacon, Sausage, Southern-Style Grits, Oven Brown Homemade Biscuits with Pepper Gravy, Seasoned Country Potatoes, Coffee, Tea, Decaffeinated Coffee
Lunch Buffet
Freshly Baked Rolls, Mixed Garden Greens, an Assortment of Dressings, Pasta Salad, Creamy Potato Salad, Coffee, Tea, Decaffeinated Coffee, Choice of Two Entrees, Chef's Choice of 3 sides, Choice of Dessert
Soup, Salad & Deli Buffet
Garden Salad with Pasta and Potato Salad enhance our Soup & Deli Buffet Vegetable Soup Turkey Breast, Baked Ham and Roast Beef, Swiss and American Cheeses, Lettuce, Tomato, Onion, Pickles and Chips, Cookies, Bread and Rolls, Tea And Coffee
Roast Beef Bordelaise
Served with Garden Salad, Fresh Baked Bread, Oven Roasted Top Round of Beef Thinly Sliced Served with a Light Brown Sauce, 2 Sides, Dessert, Iced Tea & Coffee
Grilled Breast of Chicken Cordon Bleu
Served with Garden Salad, Fresh Baked Bread, Baked with Sliced Honey Ham and Melted Monterey Jack Cheese Served on a Bed of Dijon Cream Sauce, Choice of Vegetable, Starch & Dessert, Iced Tea & Coffee
Chicken Piccata
Served with Garden Salad, Fresh Baked Bread, Lightly Breaded Chicken Breast topped with Capers, Mushrooms, & a Light Cream Sauce, Two sides, Dessert, Iced Tea & Coffee
Country Buffet
Salad Pasta and Potato Salad Baked Breads 2 Sides, 2 Entrees:Fried/ Baked Chicken, Roast Beef, Chicken Marsala, Lasagna, Salisbury Steak, Rocky Mountain Chicken, Turkey, Fried/Baked Fish, Ham, Pork Loin, Chicken Cordon Bleu, Chicken Piccata, Dessert, Tea
Premiere Buffet
Country Buffet plus your choice of an entree to be carved by one of our Chefs: Prime Rib of Beef Au Jus, Roast Loin of Pork, Honey Baked Ham, Oven Roast Turkey Breast