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La restauration au Hotel Indigo Williamsburg - Brooklyn

Sirotez. Savourez. À votre rythme.

 

Cocktails. Classics. Creative culinary journeys. Explore three distinct dining destinations: our Lobby Bar & Lounge, serving breakfast and all-day eats, Brook and Lyn, our new concept celebrating Brooklyn’s diversity, and ALIYA, a fun fusion cocktail den.

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Sirotez. Savourez. À votre rythme.

Cocktails. Classics. Creative culinary journeys. Explore three distinct dining destinations: our Lobby Bar & Lounge, serving breakfast and all-day eats, Brook and Lyn, our new concept celebrating Brooklyn’s diversity, and ALIYA, a fun fusion cocktail den.

enveloppe fleur

Lobby Bar & Lounge

Cuisine: international

Emplacement: Hotel Lobby

Our menu includes a variety of mouthwatering dishes including our spin on staples such as breakfast plates, sandwiches, burgers, and more.

Petit déjeuner:

Lundi, Mardi, Mercredi, Jeudi, Vendredi, Samedi, Dimanche: 6:30 AM-11:30 AM

Déjeuner:

Lundi, Mardi, Mercredi, Jeudi, Vendredi, Samedi, Dimanche: 12:00 PM-4:00 PM

Dîner:

Lundi, Mardi, Mercredi, Jeudi, Dimanche: 4:00 PM-10:00 PM

Vendredi, Samedi: 4:00 PM-12:00 AM

ALIYA

Cuisine: international

Emplacement: Fourth Floor

ALIYA, perched on the 4th floor of our hotel, offers a cocktail den that transcends the ordinary, inviting guests into a realm where Caribbean and Asian influences seamlessly meld. Renowned Atlanta Chef Scotley Innis curates a culinary journey, infusing the menu with inventive delights inspired by his Jamaican roots. From bold flavors to exotic pairings, each dish tantalizes the taste buds, offering exploration of Caribbean Asian fusion.

Dîner:

Mardi, Mercredi, Jeudi, Vendredi, Samedi, Dimanche: 5:00 PM-12:00 AM

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