InterContinental Sapporo Makan Malam

AuBlanc is a casual French restaurant in Sapporo offering all day dining inspired by the seasonal flavors of Hokkaido. Enjoy breakfast, a lunch buffet, dinner buffets on select days, and seasonal dinner courses featuring fresh local ingredients. Our in house bakery offers freshly baked bread and pastries, creating a relaxed yet refined dining experience.

SAWAKA is a contemporary kappo restaurant in Sapporo, where carefully selected ingredients from Hokkaido and beyond meet traditional Japanese techniques and modern culinary creativity. At the live chefs counter, each dish is prepared with refined craftsmanship and complemented by thoughtfully curated beverage pairings, creating an intimate and distinctive dining experience.

Norva Lounge and Bar offers a refined experience from afternoon to evening. By day, enjoy signature Afternoon Tea with premium teas, seasonal sweets, and savory bites. By night, the lounge transforms into an elegant bar serving original cocktails and mocktails made with Hokkaido ingredients, alongside light snacks to enjoy with champagne or whisky.

Take home freshly baked bread and delicate pastries, crafted daily with premium Hokkaido ingredients at our in house bakery. Perfect for gifts and souvenirs, or simply to enjoy a little taste of Sapporo during your stay at InterContinental Sapporo.