InterContinental PRESIDENTE墨西哥城 就餐

Indulge in the authentic flavors at our Mexican restaurant in Polanco, where we pay tribute to cultural diversity and richness with a homey touch. Like Mexico, we shine on every occasion, always ready to amaze with the best of our cuisine.

In our Restaurants in Polanco, The Palm offers a 20 year tradition of New York style cuisine. Savor generous portions, USDA prime beef cuts, and exquisite Nova Scotia jumbo lobster in various dishes.

Experience the excellence of French cuisine at our French restaurant in Polanco, a Parisian gem in the heart of Mexico City. We're open 24 7, offering private dining areas, a terrace, and a smoking section.

Savor the exquisite flavors of Italian cuisine at our restaurant with a terrace in Polanco, Alfredo Di Roma. Renowned for its authentic Fettuccine Alfredo, we also provide private dining rooms and a new terrace.

Experience brunch in Polanco at Hotel Intercontinental a modern urban space offering morning à la carte and buffet options, and evenings with diverse dishes using fresh, organic, and local ingredients.

Tokoya, a hidden gem of a Japanese restaurant in CDMX, seamlessly blends traditional Japanese cuisine with craft cocktails. What was once a prestigious barbershop is reborn into an intimate, exclusive Speakeasy.

Indulge in exceptional mixology at Epicentro in Presidente Intercontinental Polanco Mexico Restaurants. Focused on Gin and Tonic, it offers unique drinks and a premium selection of drinks, caviar, champagne, and 66 tequilas. Live music adds to the ambiance.

Immerse yourself in the sophistication of Lilōu, the new restaurant on Campos Eliseos. This culinary oasis, with its majestic entrance, transports you to a world where luxury and gastronomy blend sublimely. Adorned with avant garde elements and elegant sofas in pale green velvet, Lilōu invites you to savor an unforgettable All Day Dining experience.

Located in the Presidente Intercontinental Hotel, this fine dining in Polanco is the culmination of a gastronomic vision inspired by the four iconic cuisines of the Mediterranean: French, Spanish, Italian, and Greek. Balancing sophistication with design, it fosters exciting conversations about wine, mixology, music, and art.