InterContinental Miami

Toro Toro is celebrated chef restaurateur Richard Sandoval's creative pan Latin interpretation of a contemporary steakhouse. The restaurant lures foodies with rodizio style selections of tableside carved meats and an array of small plates, while Toro Toro's buzzworthy bar, emphasizing beverages made with ultra premium Latin spirits, draws the cocktail crowd. It is located on the Lobby level, and valet and street parking are available.

Overlooking Biscayne Bay with what is indisputably one of the best views in Miami, you can enjoy pizza or light fare such as salads and paninis as you sit poolside on the 5th floor plaza level.

With a long tradition in downtown Miami for hosting power brokers during morning business breakfasts, Ole serves gourmet a la carte and buffet options. Its design echoes Toro Toro, yet it has culinary artistry all its own. Located on the lobby level and overseen by InterContinental Miami Executive Chef Alexander Feher, it sources inspiration from the area's rich local flavour.

Toro Toro’s buzz-worthy bar, emphasizing Latin-inspired cocktails made with ultra-premium Latin spirits and a well-curated collection of fine wines from around the world, draws the cocktail crowd.