Holiday Inn Express Durham Area lokal

Amerika

Restoran menyajikan steak, iga, ayam, pasta, daging babi, sup, salad, dan sandwich dengan pelayanan yang baik

Bahasa Italia

Jaringan lokal yang menyajikan pizza, pasta, dan sayap gaya NY, plus kapal selam dan stromboli di ruang kasual.

Amerika

Menyajikan Barbeque pemenang penghargaan, rebusan brunswick, selada dr kubis, hushpuppies, dan sayuran lainnya dalam suasana santai

Bahasa Prancis

This Michelin starred gem offers something for everyone, blending Italian and French classics with local ingredients. Old favorites like North Carolina shrimp remoulade honor the original menu, while standout pasta dishes and wood grilled entrees showcase its flair. Be sure to save room for the dreamy chocolate souffle.

Bahasa Yunani

James Beard nominated restaurateur Giorgios Bakatsias homage to his family heritage and Greek culture, based on philoxena, a concept derived from the Greek word for hospitality, where the arrival of a stranger was a sacred occasion. Share meze plates representing the flavors of Greece and connect with fellow travelers over a glass of wine.

Amerika

Durham restaurateurs Brad and Graham Weddington ,along with Chef Christopher Garrett, explore family heritage through Louisiana inspired dishes in a beautiful space on Durhams American Tobacco Campus. Experience the legendary depth of flavor and nuance of Cajun and Creole cooking made modern, with seasonal seafood, North Carolina oysters and cant miss dishes like BBQ shrimp, gumbo and beignets, along with modern dishes inspired by North Carolina ingredients.