After 2020 saw the rise in comfort food from pizza to grilled cheese to pasta, health food will reign supreme again in 2021. Demand increased for do-it-yourself restaurant-quality food that can be easily prepared at home. While consumers cooked more than ever this year, they missed more elevated and complex meals. 2020 was all about making a sour year sweeter with Riesling and sparkling wine or a good, strong drink made with agave and mezcal. In 2021, we predict consumers will be looking for cleaner cocktails with fresh ingredients like honey, ginger, green tea, lemon, vegetables and herbs. More intimate dining spaces are the new norm and ambiance is everything. Read the press release.