Your session will expire in 5 minutes, 0 seconds, due to inactivity. Stay Logged In
Your session has expired. Please sign in to your profile
Kimpton by IHG Las Mercedes Homepage
VIEW PRICES

Zola Restaurant

Zola is a contemporary Italian cuisine restaurant in Santo Domingo, located in the heart of the Colonial City. Our proposal combines Italian culinary tradition with a modern, meticulous, and precise execution, where the ingredients, technique, and atmosphere come together to create a memorable gastronomic experience.

Each dish is inspired by classic Italian recipes, reinterpreted with a contemporary approach, respecting the original flavors and highlighting high‑quality ingredients. Zola is a space designed to be enjoyed calmly, to celebrate special moments, and to discover honest, elegant, and profoundly Italian cuisine.

Chef preparing a gourmet plate

Make your resrevation

Book: https://reservaya.com.do/restaurante/zola

Instagram: https://www.instagram.com/zola.sdq

Phone: 8097382100

Zola’s culinary offering is based on a contemporary interpretation of Italian cuisine, where tradition, premium ingredients, and attentive service come together to create a complete experience. Our menu is designed to deliver authentic flavors, carefully crafted preparations, and a balance between the classic and the modern, always with meticulous attention to detail.
meat at zola

A central element of the experience is our wine list, carefully curated to accompany and elevate each dish. It features a selection of Italian and international labels, designed both for connoisseurs and for those looking to explore new pairings, with options that harmonize with pastas, meats, seafood, and more delicate preparations.

The experience is rounded out with a signature cocktail program and warm, personalized service, ensuring that every visit is memorable.
Plates at zola

Authentic Italian Recipes

Pastas, risottos, meats and seafood
Selected wine list 
Signature cocktails 
Close and personalized service
Fine dining at Zola

THE MENU

BEEF CARPACCIO ($980 DOP)
On salted crème anglaise and artichoke chips

★ ATLANTIC SALMON  ($990 DOP)
Cured, on cold passion fruit and mango soup, and crunchy macadamia

TUNA CARPACCIO ($920 DOP) 
Marinated with orange, coloured peppers, avocado, and crunchy cashews

★ NIGRINI-GRAVALAX ($920 DOP)
Soft mozzarella, salmon, tuna, mahi mahi, pistachios, and balsamic

CAPRESE ZOLA ($820 DOP)
Creamy mozzarella, confit tomato, and truffled basil 

BURRATA-PEACH ($980 DOP)
Finished with prosciutto and peach confit in Chianti wine 

★ ANTIPASTO ($1,960 DOP)
Parmigiano, Gorgonzola, Mortadella al pistacchio, Prosciutto San Daniele, accompanied by our sourdough bread, homemade jam, and olives

OUR CESAR SALAD ($850 DOP)
With yogurt vinaigrette, toasted almonds, and anchovies in olive oil

GORGONZOLA ($850 DOP)
Green leaf salad with candied pear, caramelized walnuts, and gorgonzola cheese

★ ZOLA MEATBALLS ($860 DOP)
Soft meatballs with ricotta and pesto sauce

LOW TEMPERATURE OCTOPUS ($1,295 DOP)
With potato parmentier, romaine lettuce juice, and olive oil. 

CARROT-PUMPKIN ($570 DOP)
Spiced cream and finished with Parmesan cheese

★ ZOLA VITELLO ($1,050 DOP)
Aged Beef Filet on our Tonnato sauce and smoked herbs

MELOW MEAT ($1,620 DOP)
Pork cheek with Cibao cocoa sauce and creamy pumpkin and carrot sauce

STEAK ALLA ROSA DI PARMA ($3,295 DOP 10 OZ.)
Stuffed with parmesan and prosciutto with sangiovese wine 

TAGLIATA DI MANZO ($3,495 DOP 16 OZ.)
Rib-Eye with Arugula, balsamic, and Parmesan flakes

NEW YORK ANGUS ($3,720 DOP 16 OZ.)
Our grilled Angus strip loin is served with baby potatoes with rosemary and sea salt

GRILL CHICKEN BREAST ($1,620 DOP)
With creamy polenta, mushrooms, and porcini sauce 

★ TOMAHAWK (FOR 2 PEOPLE) ($7,800 DOP 48 OZ.)
Josper-style accompanied by piquillo pepper, arugula, balsamic, and parmesan salad

STINCO DI AGNELLO ASADO ($3,095 DOP 12 OZ.)
With mashed potatoes and red wine sauce

GRILLED SHRIMP ($3,895 DOP)
With donkey and sage, and green salad 

CATCH OF THE DAY ALL'ACQUA PAZZA ($1,630 DOP)
Cooked in its broth with potatoes and fresh tomatoes

MILANESE COD FISH ($1,510 DOP)
Breaded and accompanied with kalamata olives, capers, fresh tomato, and lemon aioli

GLAZED SALMON ($1,595 DOP)
Balsamic with potato mousseline, chives, fennel bulb, and pistachios

★ SALT CRUSTED CHILLO ($ DOP P/LB)
At the table with EVOO, seasonal vegetables, and Sicilian pesto

WHOLE GRILLED CHILLI ($ DOP P/LB)
To the table with EVOO and spaghetti aglio e olio

CASARECCE ($870 DOP)
With bolognese sauce

CAPRESE RAVIOLI ($850 DOP)
Fresh pasta with mozzarella cheese, fresh tomatoes, and basil

SHRIMP LINGUINE ($1,895 DOP)
Linguine with shrimp and candied cherry tomatoes 

★ CARBONARA ($970 DOP)
Spaghetti guanciale with Creole egg, pecorino Romano, and pepper

LASAGNA ($875 DOP)
Green fresh pasta with bolognese sauce

PUTTANESCA ($880 DOP)
Linguine, fresh tomatoes, kalamata olives, and capers

AGNOLOTTI ($875 DOP)
Beef filling with butter and sage

RISOTTO-FUNGHI-TRUFFA ($960 DOP)
Parmesan cheese and truffle

RISOTTO ZOLA (2 PAX) ($1,625 DOP)
With Sánchez shrimp, fresh asparagus and strawberries

★ LOBSTER LINGUINE ($3,895 DOP)
Linguine with lobster and candied cherry tomatoes

TRUFFLED PARMENTIER ($360 DOP) 

ARUGULA WITH BALSAMIC AND PARMESAN ($280 DOP)

AGLIO E OLIO ($360 DOP)

FRENCH FRIES ($270 DOP)

FRIED DOMINICAN SWEET POTATO ($260 DOP) 

ORZO, MOZARELLA, CHERRY TOMATO AND PESTO SALAD ($450 DOP) 

★ CHOCOLATE-BASIL ($660 DOP)
Intense hot chocolate cake with RIZEK cocoa, basil crème anglaise, and vanilla ice cream

ZOLA CHEESE CAKE ($560 DOP)
With a touch of gorgonzola, accompanied by chinola reduction. 

★ PANNA COTTA ($660 DOP)
With red fruits, caramel, Modena balsamic, and chocolate

TIRAMISÚ ($560 DOP)
A classic, espresso and mascarpone cream with Dominican cocoa

ARTISAN ICE CREAM ($470 DOP)

Find a Table
Wall from kimpton las mercedes

Music Events

At Zola at Kimpton Las Mercedes Hotel, we offer live music experiences that elevate every evening.

Live music every Friday, Saturday and Sunday at Zola, to complement your dinner with the perfect ambiance.
Enjoy a delicious glass of red wine

Private Events

Create unforgettable moments through our Private Dining options in elegant and flexible spaces within Kimpton Las Mercedes. The experience includes:

  • Private rooms and exclusive areas perfect for social gatherings, corporate events, intimate dinners, or special celebrations.

  • Personalized service and customized culinary options for groups, ranging from formal dinners to creative gastronomic experiences.

  • Coordinate with our team to design special menus, wine pairings, and tailored service according to your needs.
Chef holding up seafood tower.

The Taste Experience

Kahal’s taste experiences invite you behind the bar and into the kitchen. Guided by our team, you’ll create your own meal or signature cocktail using vibrant Baja ingredients, learning new skills before sitting down to enjoy the flavors you’ve crafted.
A Culinary Journey You Create
Woman by the window enjoying a glass of wine

About the Wine

At Zola, celebrating Italian gastronomy goes hand in hand with an exceptional wine program  

Our wine selection is inspired by some of Italy’s finest vineyards and classic appellations, such as Chianti and Brunello di Montalcino, as well as lesser-known niche regions full of character.