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Apron
Modern Mediterranean-inspired Dishes
Located on the first floor, tuck into Apron's modern Southern inspired dishes developed by executive chef Damon Cundiff. Offering all guests, a personalized restaurant and bar experience, APRON delights guests with a variety of signature cocktails, an impressive wine list, and local craft beer selections.
All dining options at Kimpton Overland Hotel Atlanta Airport
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Apron
Serving a menu of modern Mediterranean fare, fresh pasta with local ingredients, and specialty seafood dishes to guests in our 100-seat eatery.
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The Rooftop at the Overland
Offering guests a chic experience, The Rooftop at the Overland's hand-crafted cocktails, small plates and live music make it the best spot to unwind.