InterContinental Danang Sun Peninsula Resort Dining

Citron is a true culinary map of Vietnam, with specialties from the north, central and south of the country. Enjoy a lavish international buffet breakfast or dining throughout the day, including lunch, afternoon tea and dinner. The views are extraordinary as the restaurant soars high over the resort and our private bay. Uniquely designed open air dining booths shaped like traditional non la hats are a perennial favourite.

Step into a masterful interpretation of French cuisine in this captivatingly beautiful recreation of a colonial Indochine mansion. The first restaurant in Central Vietnam with a MICHELIN Star, La Maison 1888 by Michelin Chef Christopher Le Squer, offers superb seasonal creations that are tinged by an unmistakable Vietnamese influence. With the most significant wine cellar of any hotel in Vietnam, dining at La Maison is truly a signature experience.

Our relaxed beachfront restaurant offers chic, casual dining accompanied by an ocean breeze. Guests will enjoy grilled meat skewers, fish baked in our brick oven, and mouthwatering BBQ dishes served by our chefs.

Nestled on the rainforest mountainside, Tingara showcases a new era of Japanese cuisine in Danang. The culinary leader is Michelin Chef Junichi Yoshida. You will be fascinated to discover a multi-course experience that honours Japanese traditions while transcending the rules, bringing innovative flavours and sensations.

Our uniquely designed beachfront bar is among Vietnam’s longest (50 meters!), with extra size daybeds, an elongated surfboard table and hanging chairs inspired by fishermen’s baskets. The daybeds are the perfect place to soak up the sea breeze while enjoying a light snack, sipping an exotic juice or sampling our signature Sala Negroni. There is no age restriction to enter The L_o_n_g Bar.

Buffalo Bar was created as an exclusive refuge of timeless elegance. It is the perfect place to start or end your evening, sip fine wines within the elegant-yet-quirky interior, or enjoy a chilled class of vintage champagne, accompanied by the evening breeze on the stylish veranda. 18 years old and above only.