InterContinental Khao Yai Resort Dining

Somying's Kitchen is an all day dining restaurant with both indoor and outdoor spaces. In addition to a broad selection of international and Asian breakfast items, the lunch menu features local sustainable meats cooked on an open fire applewood charcoal grill. Enjoy fresh and organic ingredients in Khao Yai's most authentic farm to table establishment.

A formal French dining experience reminiscent of the golden age of first class train travel. The menu is small and refine, and the cuisine is fresh and honest, with a focus on taste and flavour. A la carte menu with a carefully curated selection of dishes.

Papillon Bar is an impressive venue designed by Bill Bensley that is situated inside one of three upcycled train carriages. Classic French cocktails are the focus of the beverage menu, which uses the finest ingredients in a way that emphasizes simplicity of flavor.

Discover Khao Yai's ultimate tea experience. In the resort's tea house, guests take part in a traditional high tea experience, and enjoy a variety of sweet and savoury recipes that incorporate local cultural influences. Champagne and rosé wine pairings are available.

Indulge in refreshing beverages and delectable cuisine within a laid back ambiance. Whether you're craving a midday snack or a grill inspired feast, the poolside bar features comforting dishes from Somying Kitchen. Join us to savor our signature drinks, classic cocktails, and local craft beer for a delightful experience.

Cool down after a day of exploring Khao Yai by the resort’s pool. Located adjacent to Somying Kitchen and coupled with comfortable seating options, this contemporary Terminus Bar is a social area offering an extensive list of cocktails, mocktails and other refreshing options. The poolside retreat makes a perfect location for casual dining all day - every day.