Kimpton Journeyman Eat + Drink

Seasonal Mediterranean inspired American fare prepared through simple, time honored cooking methods such as wood roasting, grilling, braising, preserving and smoking. Culinary inspiration extends beyond France and Italy to the rustic and robust flavors of Spain, North Africa, Greece, Morocco, Turkey and Israel, with ingredients sourced seasonally from local farms. At the heart of the kitchen is a custom wood burning oven and grill that is visible through vast windows in the main dining room.

Welcome to The Outsider, the kind of place where you'll want to become an insider real quick. The indoor and outdoor rooftop restaurant and bar always has something going on, from backyard barbecues on Sundays to shuffleboard tournaments. Glass walls make it a great destination in Spring, Summer and Fall. A trellis keep things comfortable in the warmer months, while cold temps brings fire pits and blankets that make being outside just as cozy as in.