Groepen en vergaderingen
Faciliteiten en apparatuur
Faciliteiten
- Aantal vergaderruimtes: 5
- Totale oppervlakte van vergaderruimten: 279 vierkante voet
- Aantal verkoop- en vergaderexperts op locatie: 2
- Capaciteit grootste ruimte: 150
- Afmetingen van grootste kamer: 181{0}
- Afmetingen van kleinste kamer: 30{0}
Uitrusting
- Flip-over en stiften
- Whiteboards
- Voorzien van naamkaartjes en houders
- Pennen, potloden en notitieboekjes aangeboden
- 35 mm diaprojector
- Kabelmodem
- Digitale projector
- Dvd-speler
- Lcd-projector
- Spreekgestoelte of podium
- Microfoon
- Modemlijnen
- Lcd-tv
Indelingen en afmetingen van vergaderruimte
Details weergeven
Details weergeven
- Voet
- Meter
ontbijtmenu
Cooked-to-Order Breakfast
Cooked-to-order breakfasts are available for a surcharge and are served each morning between 6 AM and 10:00 AM.
lunchmenu
Creole Blackened Chicken
House Salad, Authentically Spiced and Pan Sauteed Chicken Breast, Seasonal Vegetable, Approriate Starch, Rolls and Butter, Chef's Choice Dessert, Iced Tea and Coffee.
Grilled Chicken Breast
Grilled Breast of Chicken topped with Mushroom Demi-Glace, House Salad, Seasonal Vegetable, Appropriate Starch, Rolls and Butter, Chef's Choice Dessert , Iced Tea and Coffee.
Boulevard Chopped Steak
House Salad, ground sirloin steak topped with sauteed onions and a mushroom demi-glace, Chef's Choice Vegetable, Appropriate Starch, Rolls and Butter, Iced Tea, Chef's Choice Dessert.
dinermenu
Boulevard Chicken
House Salad, Grilled Breast of Chicken topped with Sauteed Mushrooms, Bacon,Crumbles, Honey Mustard and Melted Monterrey Jack and Cheddar Cheeses, Chef's Choice Vegetable, Appropriate Starch, Rolls and Butter, Coffee and Tea, Chef's Choice Dessert.
Slow Roasted Prime Rib
House Salad, Pepper Crusted Prime Rib served with a Green Peppercorn and Mushroom Demi-Glace, Chef's Choice Vegetable, Appropriate Starch, Rolls and Butter, Coffee and Tea, Chef's Choice Dessert.
Surf and Turf
House Salad, Grilled 6 oz Filet of Beef and Grilled Shrimp Skewers served with Lemon Buerre Blanc, Chef's Choice Vegetable, Appropriate Starch, Rolls and Butter, Coffee and Tea, Chef's Choice Dessert.
Buffetmenu
Cajun Buffet
Tossed Green Salad with Assorted Dressings, Caesar Salad, Blackened Chicken, Fried Catfish with Tartar and Cocktail Sauce, Seafood Gumbo, Red Beans and Rice, Cajun Vegetable Medley, Rolls and Butter, Fresh Fruit Salad, Assorted Desserts, Coffee and Tea.
South of the Border Buffet
Broiled Beef or Chicken Fajitas, Cheese Enciladas with Chili Gravy, Refried Beans, Spanish Rice, Fresh Salsa, Corn Tortilla Chips, House made Guacamole, Sour Cream and Shredded Cheese, Assorted Desserts, Coffee and Tea Service.
Cowboy Buffet
Mixed Green Salad with Assorted Dressings, Baked Potato Salad, Coleslaw, Marinated Cucumber and Tomato Salad, BBQ Brisket, Jalapeno Sausage, BBQ Ribs Ranch style Beans, Sweet Kernel Corn, Rolls and Butter, Assorted Desserts, Coffee and Tea Services.