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Includes: Assorted chilled juices, assorted pasties, Coffee, Decaf or Tea
Country Breakfast Buffet
Chilled Orange Juice, Assorted Pastries, Scrambled Eggs, Bacon, Potatoes, Fresh Fruit, Cereal, Coffee, Decaf or Milk
Assorted Deli Meats and breads, condiments, potato salad, coleslaw, chef's choice of dessert, soda.
Hay Stack Sub
Assorted deli meats, sub bun, lettuce, tomato, chips, pickle and coffee, decaf or milk
Boneless Chicken Breast, Marinated in Marsala Mushroom Wine Sauce. Mixed Green Salad, Chef's choice of starch and vegetable, rolls, coffee, decaf or milk.
8 oz. Filet Mignon
8 oz. Filet topped with a Mushroom demi-glaze served with Mixed Green Salad, Chef's Choice of Starch & Vegetable, Rolls, Coffee, Decaf of Milk
Stuffed Chicken Breast
Stuffed wth sun-dried tomatoes, Spinach, Pesto & Mozzarella Cheese. Served with Mixed Green Salad, Chef's choice of Starch and Vegetable, Rolls, Coffee, Decaf of Milk
Marinated Pork Tenderloin
Grilled Pork Tenderloin served with a Port Wine & Apple Sauce. served with Mixed Green Salad, Chef's Choice of Vegetable, Starch, Coffee, Decaf of Milk.