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InterContinental Halong Bay Resort Marina Kitchen

Name: InterContinental Halong Bay Resort
Address: Peninsula 2, Halong Marina Urban Area, Hoang Quoc Viet, Ha Long City, 200000, Vietnam
Telephone: 84-203-3828888
Price range: $$$ - Best Price Guarantee When You Book Direct

Savour the seafood experience at Marina Kitchen, one of the best hotels in Ha Long Bay, through an eclectic breakfast buffet and bespoke à la carte menu inspired by the unmistakable warmth, craft, and lively character of a market kitchen at its finest.

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Experience culinary artistry brought to life by our master chef.

Meet Our Chef

Every plate at Marina Kitchen bears the signature touch of Chef Nguyen Tien Tinh, who translates his years of IHG expertise into a culinary language that is globally informed and deeply local, producing dishes with remarkable character and consistency.

Signature dishes

A beautifully plated creation where flavor meets refined elegance.

Van Don Black Grouper

Van Don Black Grouper captures Vietnam’s coastal terroir through sustainably sourced fish, gently baked in banana leaves and finished with a vibrant coriander emulsion layered with ginger, spring onions, dill and a delicate touch of chilli.

Sweet and savory king prawns crafted for a truly unforgettable dining experience.

Succulent King Prawns

Succulent king prawns are wok-seared and glazed with wild forest honey for a caramelised finish, then lifted with green peppercorns, chilli, scallions and sweet onions in a dish that captures the bold balance of Vietnamese cooking.

An indulgent seafood experience crafted with elegance and ocean-fresh flavors.

The Seafood Tower

A refined celebration of the sea, the Seafood Tower brings together oysters, lobster, crab and prawns, served chilled with thoughtfully paired accompaniments that heighten their natural flavours, in a presentation designed for sharing.

Restaurant offers

Hands-on culinary experiences crafted for food lovers and aspiring chefs.

Vietnamese Cooking Class

Guided by our chefs, this immersive culinary experience invites guests to explore the vibrant flavours of Vietnamese cuisine through hands-on cooking. Each session offers an authentic glimpse into Vietnam’s rich culinary heritage.

Discover the art of coffee crafting through an immersive hands-on experience.

Coffee Class

From the ritual of Vietnamese coffee to the refined precision of Italian brewing, this hands-on class invites guests to explore two distinctive traditions, revealing the craft, character and culture behind every cup.

Freshly shucked oysters served with pure ocean-inspired elegance.

Shuck & Sip

Celebrate the ocean’s finest with freshly shucked oysters, from delicate Van Don oysters to acclaimed French varieties. Paired with sparkling wine or Champagne, this limited-time experience invites refined indulgence by the bay.