Groups and Meetings
Facilities and Equipment
- Number of Meeting Rooms: 4
- Total Area of Meeting Space: 3000 sq ft
- Number of Sales and Meeting Professionals On-Site: 2
- Largest Room Capacity: 150
- Largest Room Measurement: 3845
- Smallest Room Measurement: 206
- Flip Chart and Markers
- Pens, Pencils and Pads Provided
- 35 mm Slide Projector
- Cable Modem
- Digital Projector
- Dvd Player
- LCD Projector
- Lectern or Podium
- Modem Lines
- Over Head Projector
- LCD Television
- Plasma Television
Meeting Room Layouts and Dimensions
Deluxe Continental Assorted Fruit Juices Regular and Decaf Coffee Assorted Herbal Teas Assortment of Danishes and Muffins Fresh Fruit Tray Bagels and Cream Cheese
All American Plated Entree
Two farm fresh scrambled eggs, biscuit and honey, served with breakfast potatoes and choice of bacon or sausage. Breakfast entrees are served with orange juice, coffee, hot tea, and water.
Warm Biscuits and Gravy served with delicious scrambled eggs, breakfast potatoes, orange juice, coffee, hot tea, and water.
Sliced Turkey, Roast Beef, Ham, Cheddar, Swiss, Provolone, Mixed Green Salad, Pasta Salad, Fresh Fruit, Soup du Jour, Lettuce, Tomato, Onion, Pickles,Assorted Condiments, and Deluxe Brownie Bar.
Build your own Salad & Pasta Bar
Fresh Greens with Salad Bar Pasta Salad Choice of three pastas: fettuccine, spaghetti, bowtie Choice of three sauces: meat sauce, alfredo, carbonara Mayan Chocolate Mousse
Mixed Green Salad, Taco Seasoned Beef, Mexican Fiesta Rice, Refried Beans, Hard & Soft Taco Shells, Shredded Cheese, Lettuce, Tomato, Onions, Black Olives, Sour Cream, Guacamole, and Salsa, Mayan Chocolate Mousse.
Prime Rib Plated Entree
Slow Raosted 10 oz cut of Prime Rib, served with au jus, creamed horseradish, rosemary roasted or garlic-mashed baby red potatoes, seasonal vegetables, fresh garden salad, roll and butter, iced tea, coffee, and dessert selection.
An 8 oz salmon filet with creamy dill sauce, served with wild rice medley, seasonal vegetables, fresh garden salad, roll and butter, iced tea, coffee, and dessert selection.
Breast of chicken topped with mozzarella cheese and marinara sauce, served over spaghetti noodles with seasonal vegetables, fresh garden salad, roll and butter, iced tea, coffee, and dessert selection.
Prime Rib on Carving Board Creamed Horseradish & Au Jus Red Jacket Garlic Mashed Potatoes Seasonal Vegetables Caesar Salad Roll and butter Iced tea Coffee Dessert
A Taste of Italy
Crisp Caesar Salad Sliced Tomato and Mozzarella Platter Lasagna Chicken Italiano Fettuccini Alfredo or Marinara Seasonal Vegetables Garlic Bread Iced Tea Coffee Cannoli
Ribs Chicken Beef Cornbread Baked Beans Apple Pie Iced Tea Coffee