Dine in Art-Deco style at our downtown Los Angeles restaurants. Socialize in the sky at 18 Social, our 18th-floor cocktail lounge, or enjoy breakfast, lunch, and dinner at Metropole Bar + Kitchen on the ground floor.
Location: Lobby Level
Savor American and International dishes with a twist at Metropole Bar and Kitchen, open daily for breakfast, lunch, and dinner. You'll find dishes for every palate, from French toast, eggs, and chilaquiles for breakfast to vegan Bolognese and kung pao wings for dinner. Our décor pays homage to LA's underground tunnel system. Originally designed as an alternate transportation network, these tunnels served as conduits for contraband during the Prohibition.
Breakfast Daily: 6:30 AM - 11:00 AM
Lunch Daily: 11:00 AM - 4:00 PM
Dinner Daily: 4:00 PM - 10:00 PM
MAINS
INDIGO BREAKFAST | $21
2 eggs prepared your way, choice of bacon, turkey sausage, or sausage, breakfast potatoes & choice of bread
EGGS BENEDICT | $25
english muffin, canadian bacon, hollandaise, poached eggs, breakfast potatoes *sub short rib or smoked salmon +2
BYO OMELETTE | $22
3 eggs or egg whites, breakfast potatoes, toast and your choice of:
cheese: cheddar, swiss, or american
meats: sausage, turkey sausage, ham, or applewood bacon veggies: onions, spinach, mushrooms, bell peppers
BREAKFAST SANDWICH | $20
croissant, 2 eggs scrambled, choice of bacon, sausage or turkey sausage, cheddar cheese, tapatio crema, served with breakfast potatoes
BUTTERMILK PANCAKES | $16
3 pancake stack, fresh berries, maple syrup
FRENCH TOAST | $22
brioche French toast, berry compote, powdered sugar
BREAKFAST BURRITO | $22
eggs over easy, crispy potatoes, avocado, green onion puree, jalapeno crema, spinach wrap, choice of bacon, sausage, turkey sausage, side salsa verde
*add: steak +5
CHILAQUILES | $18
tortilla chips, freshly made salsa, sour cream, pickled onions, avocado, cotija cheese, egg over easy
STEAK & EGGS | $29
8oz New York, 2 eggs anyway, breakfast potatoes
SIDES
TURKEY SAUSAGE | $6
PORK SAUSAGE | $6
APPLEWOOD SMOKED BACON | $6
COUNTRY POTATOES | $6
FRUIT BOWL | $8
ALMOST CROISSANT | $7
CHOCOLATE CROISSANT | $7
CROISSANT | $7
HEALTHY START
POWER OATMEAL | $14
bananas, seasonal berries, walnuts, agave nectar
YOGURT PARFAIT | $14
greek yogurt, berries, granola, strawberry sauce
AVOCADO TOAST | $18
whole grain bread, chunky avocado, pickled red onions, pickled radish, poached egg
*add smoked salmon $7
SHAREABLES
CALAMARI | $23
fried calamari, hot and sweet peppers, peppered tomato relish
VEGAN TACOS | $22 VG
corn tortilla, impossible meat, pico de gallo, avocado mousse
CRAB CAKES | $24
crab meat, panko crusted, peppers, herb seasoning, roasted red pepper sauce
TUNA TARTARE | $22
spicy marinated ahi tuna, avocado mousse, pickled watermelon radish, micro cilantro, sesame cracker
MAMAS MEATBALLS | $19
homemade meatballs, marinara sauce, mozzarella cheese
SHORT RIB QUESADILLA | $22
marinated short ribs, cheese blend, adobo mango salsa, sundried tomato tortilla
CAPRESE | $16 V
fresh mozzarella, tomatoes, fresh basil, drizzled with balsamic glaze
KUNG PAO WINGS | $21
crispy wings, kung pao sauce, dried chilis, green onions
TRUFFLE FRIES | $19 V
truffle oil, minced garlic, parmesan cheese, parsley
FISH TACOS | $22 GF
blackened mahi, slaw, roasted jalapeno creme, avocado, lime, white corn tortillas
SOUPS & SALADS
FRENCH ONION SOUP | $12
beef broth, caramelized onions, cheese, house-made croutons *in a sourdough bread bowl add +3
INDIGO SALAD | $14 VG
romaine, arugula, frisee, grilled corn kernels, sliced cucumbers, heirloom tomatoes, avocado, white balsamic vinaigrette
*add chicken +7, salmon +10
CAESAR SALAD | $14
romaine lettuce, Caesar dressing, house-made croutons
*add chicken +7, salmon +10
ENTREES
GRILLED SALMON | $31
grilled salmon with ginger and garlic, rice, shredded carrot & broccoli florets, ponzu, sweet soy drizzle
CAPRESE PANIN SANDWICH | $18 V
fresh mozzarella, tomatoes, arugula, red onions, pesto, balsamic drizzle, on a ciabatta bun, fries
*add grilled chicken +7
FRENCH DIP | $22
sliced roast beef, horseradish aioli, caramelized onions, melted provolone cheese, au jus, baguette fries
ZUCCHINI POMODORO | $21 VG
homemade pomodoro sauce, spaghetti vegetables, sautéed mushrooms
VEGAN BOLOGNESE | $24 VG
homemade ragu sauce, impossible meat, rigatoni pasta
SHORT RIB PAPPARDELLE | $31
short rib ragu, pappardelle pasta, topped with shredded mozzarella cheese
CALIFORNIA CHICKEN SANDWICH | $24
grilled marinated chicken breast, lettuce, tomato, onion, avocado, chipotle aioli, on a ciabatta bun, fries
MBK BURGER | $22
wagyu patty, bacon jam, frizzled onions, on a brioche bun, fries *make it Impossible +2
SHAREABLES
CALAMARI | $23
fried calamari, hot and sweet peppers, peppered tomato relish
CRAB CAKES | $24
crab meat, panko crusted, peppers, herb seasoning, roasted red pepper sauce
TUNA TARTARE | $22
spicy marinated ahi tuna, avocado mousse, pickled watermelon radish, micro cilantro, sesame cracker
TEMPURA SHRIMP | $19
tempura battered shrimp, sweet chili sauce
FISH TACTOS | $22 GF
blackened mahi, slaw, roasted jalapeno, creme, avocado, lime, white corn tortillas
VEGAN TACOS | $22 VG
corn tortilla, impossible meat, pico de gallo, avocado mousse
CAPRESE | $16 V, GF
fresh mozzarella, tomatoes, fresh basil, drizzled with balsamic glaze
TRUFFLE FRIES | $19 V, GF
truffle oil, minced garlic, parmesan cheese, parsley
MAMAS MEATBALLS | $19
homemade meatballs, marinara sauce, mozzarella cheese
SOUPS & SALADS
FRENCH ONION SOUP | $12
beef broth, caramelized onions, cheese, house-made croutons *in a sourdough bread bowl +3
INDIGO SALAD | $14 VG
romaine, arugula, frisee, grilled corn kernels, sliced cucumbers, heirloom tomatoes, avocado, white balsamic vinaigrette
*add chicken +7, salmon +10
CAESAR SALAD | $14
romaine lettuce, caesar dressing, house-made croutons
*add chicken +7, salmon +10
ENTREES
BLACKENED HALIBUT | $34 GF
blackened seared halibut, roasted jalapeno, cheddar polenta cake, grilled pineapple salsa
GINGER GARLIC SALMON | $31
grilled salmon with ginger and garlic, rice, shredded carrot & broccoli florets, ponzu, sweet soy drizzle
HERB ROASTED CHICKEN | $32 GF
roasted herb chicken, sautéed spinach, mashed potatoes, herb butter
SEARED PORK CHOP | $37 GF
seared seasoned 12oz pork chop, herb and maple apples, mashed yams
ZUCCHINI POMODORO | $21 VG
homemade pomodoro sauce, spaghetti vegetables, sautéed mushrooms
VEGAN BOLOGNESE | $24 VG
homemade ragu sauce, impossible meat, rigatoni pasta
SHORT RIB PAPPARDELLE | $31
short rib ragu, pappardelle pasta, topped with shredded mozzarella cheese
RIBEYE STEAK | $54 GF
16oz grilled prime ribeye, grilled broccolini, mashed potatoes
BACON WRAPPED FILET | $47
pan-seared bacon-wrapped filet, mashed potatoes, baby carrots, peppercorn demi
MBK BURGER | $22
wagyu patty, bacon jam, frizzled onions, on a brioche bun, fries *make it Impossible +2
SWEETS
AFFOGATO-VANILLA GELATO | $14
pistachio, espresso shot
SMORES CAKE | $14
GHIRADELLI CHOCOLATE BROWNIE SUNDAE | $14
CREME BRULEE TART | $14
ICE CREAM W/ BERRIES | $10
SIPS
DOW's FINE TAWNY PORTO | $18
DOW'S FINE RUBY PORTO | $18
TAYLOR FLADGATE TAWNY PORTO | $26
20 YR
ARVERO IL LIMONCELLO | $14
ESPRESSO MARTINI | $18
COURVOISIER XO | $55
COFFEE
COFFEE | $5
ESPRESSO | $5
DBL ESPRESSO | $7
LATTE, CAPPUCCINO, MOCHA | $7
MIXED SPICE NUTS | $6
BUFFALO CHICKEN SLIDERS | $18
breaded buffalo chicken, slaw, pickle, brioche slider bun
KUNG PAO WINGS | $21
crispy wings, kung pao sauce, dried chilis, green onions
POUTIN FRIES | $19
french fries, brown gravy, cheese curds
*add braised short rib +6
TEMPURA SHRIMP | $19
tempura battered shrimp, sweet chili sauce
MAMAS MEATBALLS | $19
homemade meatballs, marinara sauce, mozzarella cheese
CITY OF SHADOWS | $18
Jefferson bourbon infused with cinnamon, St. george spiced pear, mulled wine syrup
DISTANT MEADOWS | $18
tito’s vodka, mulled wine syrup, borghetti, grand marnier, espresso, nutmeg dust
Location: 18th floor
Ascend to the 18th floor and discover 18 Social, our Los Angeles restaurant and bar serving small plates with stunning views. We’ve designed our menu to reflect the culture and history of Los Angeles from Hollywood’s Golden Age to the modern culinary trends of today.
Dinner:
Wednesday and Thursday
7:00 PM - 11:00 PM*
Friday and Saturday
7:00 PM - 12:00 AM*
*Please note, times are subject to change depending on events calendar.
SPICY SHRIMP | $18
Mango chutney, chili flakes, jalapenos, white wine, herbs
SEARED FILET | $32
Seared sliced 6oz filet, blue cheese polenta
SEARED SALMON | $29
Vegetables spaghetti, Sautéed herb butter, pesto bechamel, blistered tomatoes
MINI BARBACOA QUESIDILLA | $22
Marinated short rib, cheese blend, adobo mango salsa, sundried tomato tortilla
KUNG PAO WINGS | $21
Crispy wings, Kung Pao Sauce, dried chili, green onions
GARLIC PARMESAN FRIES | $19 VG
Truffle oil, minced garlic, grated Parmesan cheese, parsley
VEGAN TACOS | $19 V
Soyrizo, sautéed onions, scrambled tofu, avocado mousse, pico de gallo, micros cilantro
PULLED POK SLIDERS | $21
Grilled pineapple, mango habanero bbq, coleslaw
SPICY POPCORN SHRIMP | $19
Crispy fried shrimp, sriracha aioli, glazed walnuts
TUNA TARTARE | $22
Spicy marinated ahi tuna, avocado mousse, pickled watermelon
SECRET WORD - MARGARITA
el cristiano tequila silver, aperol, lime juice, watermelon juice, agave
AIN'T SHE GRAND
hendricks grant cabaret, luxardo limoncello, lillet blanc, irish mist honey
STARDUST SERENADE
jefferson bourbon, monkey shoulder, st. george spiced pear, st. george apple brandy, lemon juice, apple juice
BROADWAYS ENCORE
reyka vodka, licor 43, simple syrup, lemon juice, prosecco float
INDIGO BLUE-BERRY
tito's vodka, muddled blueberries, lime juice, club soda
AVALON AFTERGLOW
milagro silver, chambord, raspberry syrup, lime juice
MONKEY SEE MONKEY DEW
tullamore dew, monkey shoulder, borghetti, giffard banane, simple syrup