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Hotel Indigo Los Angeles Downtown
Dining
Innovative twists on local classics. Cocktail lounge in the sky. Our two signature restaurants, Metropole Bar + Kitchen and 18 Social, offer distinctly different but equally exceptional dining experiences.
- Sip and Savor
Metropole Bar + Kitchen
Location: Lobby Level
Savor the flavors of American cuisine with a fresh twist at Metropole Bar + Kitchen. Our innovative dishes are served in a unique atmosphere that pays homage to LA's underground tunnel system. Originally designed as an alternate transportation network for the downtown core, these tunnels have a storied past, serving as conduits for contraband during prohibition and hiding unmarked watering holes. Soak in the rich history of Los Angeles while you indulge in culinary classics.
Hours
Breakfast Daily: 6:30 AM - 11:00 AM
Lunch Daily: 11:00 AM - 4:00 PM
Dinner Daily: 4:00 PM - 10:00 PM
Metropole Bar + Kitchen Menu
MAINS
INDIGO BREAKFAST | $21
2 eggs prepared your way, choice of bacon, turkey sausage, or sausage, breakfast potatoes & choice of bread
EGGS BENEDICT | $25
english muffin, canadian bacon, hollandaise, poached eggs, breakfast potatoes *sub short rib or smoked salmon +2
BYO OMELETTE | $22
3 eggs or egg whites, breakfast potatoes, toast and your choice of:
cheese: cheddar, swiss, or american
meats: sausage, turkey sausage, ham, or applewood bacon veggies: onions, spinach, mushrooms, bell peppers
BREAKFAST SANDWICH | $20
croissant, 2 eggs scrambled, choice of bacon, sausage or turkey sausage, cheddar cheese, tapatio crema, served with breakfast potatoes
FRENCH TOAST | $22
eggs over easy, crispy potatoes, avocado, green onion puree, jalapeno crema, spinach wrap, choice of bacon, sausage, turkey sausage, side salsa verde *add: steak +5
CHILAQUILES | $18
tortilla chips, freshly made salsa, sour cream, pickled onions, avocado, cotija cheese, egg over easy
STEAK & EGGS | $29
8oz New York, 2 eggs anyway, breakfast potatoes
SIDES
TURKEY SAUSAGE | $6
PORK SAUSAGE | $6
APPLEWOOD SMOKED BACON | $6
COUNTRY POTATOES | $6
FRUIT BOWL | $8
ALMOST CROISSANT | $7
CHOCOLATE CROISSANT | $7
CROISSANT | $7
HEALTHY START
POWER OATMEAL | $14
bananas, seasonal berries, walnuts, agave nectar
YOGURT PARFAIT | $14
greek yogurt, berries, granola, strawberry sauce
AVOCADO TOAST | $18
whole grain bread, chunky avocado, pickled red onions, pickled radish, poached egg *add smoked salmon $7
SHAREABLES
CALAMARI | $23
fried calamari, hot and sweet peppers, peppered tomato relish
VEGAN TACOS | $22 VG
corn tortilla, impossible meat, pico de gallo, avocado mousse
CRAB CAKES | $24
crab meat, panko crusted, peppers, herb seasoning, roasted red pepper sauce
TUNA TARTARE | $22
spicy marinated ahi tuna, avocado mousse, pickled watermelon radish, micro cilantro, sesame cracker
SHORT RIB QUESADILLA | $22
marinated short ribs, cheese blend, adobo mango salsa, sundried tomato tortilla
CAPRESE | $16 V
staked fresh mozzarella, tomatoes, fresh basil, drizzled with balsamic glaze
KUNG PAO WINGS | $21
crispy wings, kung pao sauce, dried chilis, green onions
TRUFFLE FRIES | $19 V
truffle oil, minced garlic, parmesan cheese, parsley
CLAMS | $24
sautéed little neck clams, cherry tomatoes, chardonnay lemon garlic broth, rosemary focaccia
SOUPS & SALADS
FRENCH ONION SOUP | $12
beef broth, caramelized onions, cheese, house made croutons In a sourdough bread bowl add $3
INDIGO STRAWBERRY SALAD | $14 VG
frisée & arugula, mandarin oranges, easter radish, pickled onion, heirloom cherry tomatoes, raspberry vinaigrette
CAESAR SALAD | $14
romaine lettuce, caesar dressing, house made croutons add chicken $7 , salmon $ 10
ENTREES
GRILLED SALMON | $31
grilled salmon, broccolini, coriander rice, lemon beurre blanc sauce
CAPRESE SANDWICH | $18 V
fresh mozzarella, tomatoes, arugula, red onions, pesto, balsamic drizzle, on a ciabatta bun, fries
add grilled chicken $7
AHI TUNA SANDWICH | $24
seared ahi tuna, togarashi seasoning, grilled onions, sliced avocado, sriracha aioli, onion sprouts on a ciabatta bun, fries
ZUCCHINI POMODORO | $21 V
homemade pomodoro sauce, spaghetti vegetables, sautéed mushrooms
VEGAN BOLOGNESE | $24 VG
homemade ragu sauce, impossible meat, rigatoni pasta
SHRIMP & CLAM FRA DIAVLO | $37
sautéed shrimp, little neck clams, spicy tomato sauce, chili flakes, linguine pasta
CALIFORNIA CHICKEN SANDWICH | $24
grilled marinated chicken breast, lettuce, tomato, onion, avocado, chipotle aioli, on a ciabatta bun, fries
MBK BURGER | $22
wagyu patty, bacon jam, frizzled onions, on a brioche bun, fries Make it Impossible add $2
SHAREABLES
CALAMARI | $23
fried calamari, hot and sweet peppers, peppered tomato relish
CRAB CAKES | $24
crab meat, panko crusted, peppers, herb seasoning, roasted red pepper sauce
TUNA TARTARE | $22
spicy marinated ahi tuna, avocado mousse, pickled watermelon radish, micro cilantro, sesame cracker
CAPRESE | $16 V
staked fresh mozzarella, tomatoes, fresh basil, drizzled with balsamic glaze
VEGAN TACOS | $22 VG
corn tortilla, impossible meat, pico de gallo, avocado mousse
KUNG PAO WINGS | $21
crispy wings, kung pao sauce, dried chilis, green onions
TRUFFLE FRIES | $19 V
truffle oil, minced garlic, parmesan cheese, parsley
CLAMS | $24
sautéed little neck clams, cherry tomatoes, chardonnay lemon garlic broth, rosemary focaccia
SOUPS & SALADS
FRENCH ONION SOUP | $12
beef broth, caramelized onions, cheese, house made croutons In a sourdough bread bowl add $3
INDIGO STRAWBERRY SALAD | $12 VG
frisée & arugula, mandarin oranges, easter radish, pickled onion, heirloom cherry tomatoes, raspberry vinaigrette
CAESAR SALAD | $14
romaine lettuce, caesar dressing, house made croutons add chicken $7 , salmon $ 10
ENTREES
SEARED HALIBUT | $34
seared halibut, spaghetti vegetables, brown-butter sage sauce, olive tapenade
GRILLED SALMON | $31
grilled salmon, broccolini, coriander rice, lemon beurre blanc sauce
HERB ROASTED CHICKEN | $32
roasted herb chicken, sautéed spinach, mashed potatoes, herb butter
SEARED PORK CHOP | $37
seared 12oz pork chop, roasted garlic, cabernet mushroom demi, mashed potato, broccolini
ZUCCHINI POMODORO | $21 V
homemade pomodoro sauce, spaghetti vegetables, sautéed mushrooms
VEGAN BOLOGNESE | $24 VG
homemade ragu sauce, impossible meat, rigatoni pasta
SHRIMP & CLAM FRA DIAVLO | $37
sautéed shrimp, little neck clams, spicy tomato sauce, chili flakes, linguine pasta
RIBEYE STEAK | $54
16oz grilled prime ribeye, grilled broccolini, mashed potatoes
BACON WRAPPED FILET | $47
pan seared bacon wrapped filet, mashed potatoes, baby carrots, peppercorn demi
MBK BURGER | $22
wagyu patty, bacon jam, frizzled onions, on a brioche bun, fries Make it Impossible add $2
FEATURED COCKTAILS | $18
LOST IN TRANSLATION
el cristiano silver tequila, ancho reyes, nixta, cinnamon syrup, lemon juice, egg white
CITY OF SHADOWS
jefferson bourbon infused w/ cinnamon, st. george spiced pear, mulled wine syrup
GOLDENEYE
hendricks grand cabaret gin, lemon peel infused lillet blanc, itallicus
THE LINGUISTS DILEMMA
milagro cristalino tequila, grand marnier, dow port wine, sweet vermouth, aztec chocolate bitters, suze
URBAN MIRAGE
del maguey vida mezcal, lillet blanc, pineapple juice, cinnamon syrup, ginger beer
ECHOES OF THE UNKNOWN
gray whale gin, giffard elderflower, honey, green chartreuse, egg whites, lemon juice
DISTANT MEMORIES
tito’s vodka, mulled wine syrup, borghetti, grand marnier, espresso, nutmeg dust
ANNA MAY WONG
absolute elyx vodka, soho lichi, aperol, grand marnier, lime juice
INDIGO BLUE-BERRY ZERO | $14
lyres na, muddled blueberries, lime juice, club soda
BEER & WINE
Check out our featured beer and wine, rotating seasonally
18 Social
Location: 18th floor
Ascend to the 18th floor and discover 18 Social, serving small plates with stunning views. Designing our food and beverages to reflect the culture and history of Los Angeles, our menu ranges from classics of Hollywood’s Golden Age to the modern culinary trends of today.
Hours
Dinner:
Wednesday and Thursday
7:00 PM - 11:00 PM*
Friday and Saturday
7:00 PM - 12:00 AM*
*Please note, times are subject to change depending on events calendar.
18 Social Menu
SPICY SHRIMP | $18
Mango chutney, chili flakes, jalapenos, white wine, herbs
SEARED FILET | $32
Seared sliced 6oz filet, blue cheese polenta
SEARED SALMON | $29
Vegetables spaghetti, Sautéed herb butter, pesto bechamel, blistered tomatoes
MINI BARBACOA QUESIDILLA | $22
Marinated short rib, cheese blend, adobo mango salsa, sundried tomato tortilla
KUNG PAO WINGS | $21
Crispy wings, Kung Pao Sauce, dried chili, green onions
GARLIC PARMESAN FRIES | $19 VG
Truffle oil, minced garlic, grated Parmesan cheese, parsley
VEGAN TACOS | $19 V
Soyrizo, sautéed onions, scrambled tofu, avocado mousse, pico de gallo, micros cilantro
PULLED POK SLIDERS | $21
Grilled pineapple, mango habanero bbq, coleslaw
SPICY POPCORN SHRIMP | $19
Crispy fried shrimp, sriracha aioli, glazed walnuts
TUNA TARTARE | $22
Spicy marinated ahi tuna, avocado mousse, pickled watermelon
SECRET WORD - MARGARITA
el cristiano tequila silver, aperol, lime juice, watermelon juice, agave
AIN'T SHE GRAND
hendricks grant cabaret, luxardo limoncello, lillet blanc, irish mist honey
STARDUST SERENADE
jefferson bourbon, monkey shoulder, st. george spiced pear, st. george apple brandy, lemon juice, apple juice
BROADWAYS ENCORE
reyka vodka, licor 43, simple syrup, lemon juice, prosecco float
INDIGO BLUE-BERRY
tito's vodka, muddled blueberries, lime juice, club soda
AVALON AFTERGLOW
milagro silver, chambord, raspberry syrup, lime juice
MONKEY SEE MONKEY DEW
tullamore dew, monkey shoulder, borghetti, giffard banane, simple syrup
Special Offers
