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InterContinental New York Barclay Dining

Our signature restaurant, The Parlour, is well-known for drawing a sophisticated crowd looking for an exclusive evening. You’ll experience simple, elegant cuisine made from the season's freshest ingredients at our Midtown Manhattan restaurant.

In-room dining hours: 6:30 AM - 10:30 PM

1920's Manhattan Glamour The Parlour

Located just steps away From Park Avenue's hustle and bustle, you'll find New York's perfect intimate hideaway, The Parlour. The Parlour restaurant pays tribute to our Midtown Manhattan hotel's 1920's origin. Our food and beverage offerings are crafted in a way to take you on a journey of the hotel's history, city and culture, artistically paired in style with local, sustainable and seasonal ingredients.

Hours

The Parlour is open daily

Breakfast: 7:00 AM - 11:00 AM
All Day Bites: 11:30 AM - 10:30 PM
Bar: 12:00 PM - 11:30 PM

More Dining Options

Parlour Bar
Vintage Drinks

Bar

The Parlour carries a rare selection of vintage beverages, varying from timeless New York classics, as well as one of a kind recipes unique to The Parlour. Visit our hotel bar in Midtown Manhattan and let us surprise you with our seasonal specials.

Breakfast spread
Restaurant

Dining

The Parlour features modern cuisine, complementing the history of the hotel. We're proud to lead the industry by championing sustainable food offerings, using the most organic, locally grown, sustainable produce possible.

breakfast layout
Comfort

In-Room Dining

In-room dining is currently open for breakfast from 6:30am to 11am and all-day dining from 11:30am to 10:30pm daily.

What’s better than opening the door to your very own Park Avenue luxury apartment? Enjoying an in-room Barclay culinary experience at the comfort of your own room.

Our in-room dining menu exemplifies this mission, ensuring that you receive an unparalleled culinary experience while traveling. Whether you're an early bird or night owl, dig in to the in-room dining options at our New York hotel with breakfast.

Champagne
Fully Stocked

Minibar

Fully stocked with your classic favorites and new spotlight items. Treat yourself to our new selections of a High Noon Vodka Soda Cocktail or a BTL SVC Negroni Cocktail.

Cocktails lined up
Locally Grown

Sustainable

Drinking (and eating) responsibly has a completely different meaning at The Barclay. The Parlour uses freshly picked herbs from The Barclay rooftop garden, which are incorporated into the restaurant's food and beverage offerings. Our rooftop garden houses 4 hives of Carniola Honey Bees producing over 200 lbs. honey a year! Urban beekeeper Andrew Cote from ‘Andrew’s honey’ take care of our bees year-round.

All our suppliers are located within 350 mile range of New York City.

Events

Oyster in front of purse

Oyster Hour

Daily from 4pm - 6pm

Savor freshly shucked oysters for just $3 each with any beverage purchase from our carefully curated menu.

Join us for Oyster Hour daily from 4:00 pm to 6:00 pm at The Parlour.

harmonica on top of guitar

Jazzy Wednesday

Every Wednesday 5:00pm-8:00pm | March 4, 2026 - June 24, 2026

Immerse yourself in unforgettable evenings paired with savory bites and cocktails at The Parlour.

person playing saxaphone

Songbird Saturdays

Enjoy Songbird with exclusive live performances featuring James Zito and Dillon Acey. Guitarist James Zito and clarinetist Dillon Acey form a dynamic New York duo, blend jazz and classical influences on premier stages.

Oyster in front of purse

Women’s History Month

March 1, 2026 - March 31, 2026

This March, elevate your cocktail experience with selections inspired by pioneering women in wine and spirits. Upgrade your Old Fashioned with Uncle Nearest Premium Whiskey, enjoy a Gin Martini with Gray Whale Gin, or raise a glass of exceptional bubbles in celebration of the remarkable women who continue to shape our industry.

Basketball hoop, basketball scoring in the stadium

2026 March Madness

March 26, 2026 - April 6, 2026

We will be highlighting the cocktails and bar bites below to elevate your viewing experience throughout the Sweet 16, Elite Eight, Final Four, and National Championship rounds of the NCAA Division I.

FINAL FOUR CLASSICS

  • Old Fashioned
  • Negroni
  • Manhattan
  • Dirty Martini

BAR BITES

  • Mini Grilled Cheese
  • Barclay Beef Sliders
Christmas tree at InterContinental Barclay

The Parlour Through The Decades

Join us in The Parlour or In-Room Dining as we travel through the decades of The Barclay leading up to our 100th anniversary on November 4, 2026. Each month will feature a special menu and coaster featuring popular dishes and a cocktail from the decade. 

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