Groups and Meetings
Meeting Room Availability
To find availability and pricing information for your meeting and event, please request a meeting quote online.
Facilities and Equipment
- Number of Meeting Rooms: 4
- Total Area of Meeting Space: 2035 sq ft
- Number of Sales and Meeting Professionals On-Site: 3
- Largest Room Capacity: 250
- Largest Room Measurement: 2072
- Smallest Room Measurement: 182
- Flip Chart and Markers
- Pens, Pencils and Pads Provided
- Digital Projector
- LCD Projector
- Lectern or Podium
- Over Head Projector
- LCD Television
- Tele-conferencing Equipment in All Meeting Rooms
Meeting Room Layouts and Dimensions
Sunrise Continental Breakfast
Brewed Coffee and Assorted Gourmet Flavored Teas, Freshly Squeezed Orange, Apple, Cranberry Juice, Assorted Bagels with Cream Cheese, Muffins and Croissants along with condiments to include butter, jelilies and jams.
Signature Breakfast Buffet
Brewed Coffee and Teas, Freshly Orange, Apple, Cranberry Juice, Scrambled Eggs, French Toast or Buttermilk Pancakes, Baby red Bliss Country fried potatoes, Biscuits with creamy Sausage Gravy, Country Sausage , Crispy Applewood Smoked, Fruit, Bagels.
Caribbean Breeze Buffet
Caribbean Caesar Salad served with Mango Caesar Dressing, Jamaican Jerk Chicken, Pulled Marinated Roasted Pork with sauteed Onions, Yellow Rice, Fresh Seasonal Vegetables, Chef's Choice of Dessert.
Tour of Italy Buffet
Hearts of Romaine Lettuce, parmesan cheese, croutons tossed in Caesar Dressing, Baked Ziti, Meatballs with Sausage and Pepper in Mariana Sauce, Baked Chicken Parmesan, served with a Roasted Garlic Tomato Sauce, Garlic Breadsticks, Chef's Choice of Dessert
Lunches to Go
Choice of three: Roast Turkey Breast, Honey Glazed Ham, Roast Beef and Tuna. Topped with lettuce, tomato, thinly sliced onion, cheese and pickle spear. Lunch also includes: Cookie, bag of chips and a soda or water, with appropriate condiments.
Various Plated Dinner Menus
A wide array of chicken, beef and seafood entrees are available, We can accommodate a variety of budgets and occasions. Speak with our experienced catering department.
Please ask our Catering department for menu options. Catering@princebush.com or call 954-925-9100 ext 112.