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Groups and Meetings

Our Holiday Inn Southaven-Central includes over 2,800 sq. ft. of meeting space, perfect for social or business meetings. Four flexible meeting rooms offer state-of-the-art audio/visual equipment and Internet access to ensure the success of your event.

Meeting Room Availability

To find availability and pricing information for your meeting and event, please request a meeting quote online. If you have questions or would you like to book your meeting or event by phone, contact us at 1-800-652-3705. Email us at 1800meetings@ihg.com.

Facilities and Equipment

Close Details

Facilities

  • Number of Meeting Rooms: 4
  • Total Area of Meeting Space: 2200 sq ft
  • Number of Sales and Meeting Professionals On-Site: 2
  • Largest Room Capacity: 200
  • Largest Room Measurement: 2541
  • Smallest Room Measurement: 336

Equipment

  • Flip Chart and Markers
  • Whiteboards
  • Pens, Pencils and Pads Provided
  • Digital Projector
  • Dvd Player
  • LCD Projector
  • Lectern or Podium
  • Microphone
  • Modem Lines
  • LCD Television

Meeting Room Layouts and Dimensions

Capacities by Layout

View Details

Event Room
Boardroom Style
Hollow Square Style
U-shape Style
Classroom Style
Banquet Style
Reception Style
Theatre Style
Cabaret Style
Desoto Ball Room
50
50
75
135
160
200
250
120
Executive Board room
12
Dimensions

View Details

  • Feet
  • Meters
Event Room
Room Dimensions L X W
Area Sq Ft
Ceiling Height
Door Dimensions
Floor Level
Natural Lighting
Desoto Ball Room
77.0 X 33.0
2541.0
12.0
8.0 X 8.0
GROUND
Yes
Executive Board room
28.0 X 12.0
336.0
10.0
4.0 X 8.0
3RD
Yes

Banquets and Catering

Breakfast Menu

Continental Breakfast

Regular and decaf coffee-assorted muffins and assorted danishes-bagels with cream cheese-orange, apple juices.

Southern Hospitality Buffet Breakfast

Minimum of 40 guests required. Assorted juices-coffee and condiments-scrambled eggs-bacon and sausage or ham-seasoned grits and hash browns-toast and biscuits, gravy, butter, and jellies

Plated Sunrise Breakfast

Scrambled eggs-cheese grits-country ham-biscuits-butter and jelly-coffee and orange juice

Lunch Menu

Plated Lunches

Baked Chicken Breast-Grilled Salmon with Cream Sauce-Roast Beef-Chicken Cordon Bleu

Plated Lunches

Minimum of 40 guests required. Choice of a salad- an entree-two vegetables-and a desserts

Sandwich Lunches and deli Buffets

Build your own sandwich buffet-soup and salad bar-box lunches

Dinner Menu

Plated dinners

Sirloin steak with mushrooms-tender pork chop-homemade Chicken Cordon Bleu-grilled chicken rosemary

Buffet Menu

Full dinner buffet

Minimum of 40 guests. Choice of a salad-two hot entrees-three vegetables and a dessert, rolls ice-tea or coffee