- OVERVIEW
- ROOMS & SUITES
- FEATURES
- DINING
- GROUPS & EVENTS
Groups & Meetings
Facilities and Equipment
Facilities
- Number of Meeting Rooms: 3
- Total Area of Meeting Space: 2500 sq ft
- Number of Sales and Meeting Professionals On-Site: 2
- Largest Room Capacity:284
- Largest Room Measurement: 2262
- Smallest Room Measurement: 2262
Equipment
- Flip Chart and Markers
- Whiteboard
- Chalk Board
- Bulletin Boards
- Pens, Pencils and Pads Provided
- 35mm Slide Projector
- Cable Modem
- Digital Projector
- DVD Player
- Laser Disc
- LCD Projector
- Lectern or Podium
- Microphone
- Modem Lines
- Overhead Projector
- LCD Television
- Teleconferencing Equipment in All Meeting Rooms
- Video Conferencing Equipment in All Meeting Rooms
Meeting Room Layouts and Dimensions
Capacity by Layout
Dimensions
- Feet
- Meters
ihg.holidayinnresorts.components.meetingsevents.banquetscatering.catering
Breakfast Menu
Deluxe Breakfast Buffet
One of many options is favorite Deluxe Breakfast Buffet - Fluffy Scrambled Eggs, Home Style Potatoes, Grits or Oatmeal, Bacon and Link Sausage, Biscuits and Gravy, Seasonal Fruit, Assorted Cereal Selection of Chilled Juices, Coffee
The Fresh Start
Build your Yogurt Parfaits - Yogurt and Granola Bar. Choice of Blueberry, Vanilla and Strawberry Yogurt with Sides of Granola, Dried Fruit, Nuts, Seasonal Berries, Assorted Cereals with Chilled Milk. Selection of Chilled Juices and Coffee
Traditional Continental Breakfast Buffet
Fresh Sliced Seasonal Fruit Display, Baked Breakfast Pastries, Bagels with Cream Cheese, Butter and Assorted Preserves, Selection of Chilled Juices, Regular and Decaffeinated Coffee
Lunch Menu
Holiday Inn Resort Executive Buffet
Assorted deli tray Ham, Turkey, Roast Beef, Cheddar, Pepper Jack, Baby Swiss, Assorted Artisan Breads, Garnishes and Condiments, Creamy Coleslaw and Potato Salad, Cookies and Brownies, Coffee and Iced Tea. Contact our Sales Team for more menu options.
Taco Bar
Shredded Mexican style Chicken, Ground Beef, Flour Tortillas, Hard Corn Shells, Mexican Rice and all deluxe sides. Served with Mexican Sopapillas Dessert of Fried Flour Chips with Cinnamon, Honey Brown Sugar. Coffee and Iced Tea
Holiday Inn Buffet
Selection of Two Entrees: 40 Clove Chicken, Chicken Marsala, Apple Brined Pork Loin,Blackened Fish of the Day, Served with House Salad and Chef’s choice Vegetable & Starch, Rolls & butter, chef choice of dessert, coffee and iced tea
Dinner Menu
Catch of the Day Plated Dinner Option
Fresh catch, oven roasted with Lemon Butter Sauce has become favorite. For full catering dinner menu contact our sales team.
Prime Rib of Beef Plated Dinner
12oz, Accompanied with AU Jus and served with a Horseradish Sauce, oven Roasted Cauliflower, Parmesan and Extra Virgin Olive Oil Potato Puree. For full catering dinner menu contact our sales team.
Pork Marsala
Pan Seared Medallions of Pork, Glazed with Marsala, Finished with a Shallot and Mushroom Demi Glaze, served with green onion mashed potatoes and baby French greens. For full catering dinner menu contact our sales team.
Buffet Menu
Southern Get Down Barbecue Dinner Buffet
Choose Smoked Spare Ribs or Beef Brisket, BBQ Grilled Chicken, Cole Slaw, Potato Salad, Pepper Jack Corn Muffins, Collar Greens, Mac n Cheese. Assorted Rolls & Butter, Peach Cobbler. Served with Iced Tea. Contact Sales Department for customized menu.
Choice of 2 or 3 Entree Dinner Buffet
Dinner buffet is served with Bread and Butter, Iced tea, choice of two or tree entrée, choice of vegetable and starch, salad and dessert. For the detailed menu, our professional sales team will gladly assist you.