At Iberostar, we take gastronomy seriously. We invite you to delight your every tastebud and have made it our mission to exceed your culinary expectations. Picture responsibly sourced seafood.
The best cuts of meat cooked Texan style: slowly, at a low temperature, smoked over wood and indirect fire, tender and full of flavor.
Cuisine: Steakhouse
Location: Pool area
Cuisine: Steakhouse
Location: Pool area
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday: 6:00 PM-10:00 PM
Serves: Dinner
This restaurant will take you to Japan through gastronomy. With its diverse menu, this restaurant is the most popular among guests. Choose from makis, nigiris, California rolls, gyozas, and meat, fish, and vegetable teppanyaki, not to mention the mouth watering desserts, such as green tea cheesecake and lemon yuzu cake. All the fish served has been sustainably caught.
Cuisine: japanese
Location: Lobby
Cuisine: japanese
Location: Lobby
Dinner:
Monday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:00 PM-10:00 PM
Serves: Dinner
The hotel main buffet with Mexican and international dishes. An available salad bar and stations serving burgers, pizza, pasta, vegetables, and grilled meat and fish show cooking, among others. At the breakfast buffet choose from a wide variety of fruit, hot dishes, cereal, dairy products, and more.
Cuisine: international
Location: Lobby level
Cuisine: international
Location: Lobby level
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 8:00 AM-10:30 AM
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:00 PM-10:00 PM
Serves: Breakfast, Dinner
A la carte restaurant with Mediterranean specialties featuring a station of starters and meze from the Mediterranean coast and main courses such as chicken kebabs or paella with prawns.
Cuisine: mediterranean
Location: Lobby level
Cuisine: mediterranean
Location: Lobby level
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:00 PM-9:00 PM
Serves: Dinner
International buffet for lunch and a la carte dinner featuring the best and most popular Mexican dishes, including an appetizer station, tacos, and delicious dishes from different regions in Mexico.
Cuisine: mexican
Location: Pool area
Cuisine: mexican
Location: Pool area
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 12:00 PM-5:00 PM
Serves: Lunch
Italian restaurant with freshly made wood fire pizzas, different types of pasta and traditional desserts like tiramisu or panna cotta.
Cuisine: italian
Location: Lobby level
Cuisine: italian
Location: Lobby level
Dinner:
Monday, Tuesday, Wednesday, Friday, Saturday, Sunday: 6:00 PM-10:00 PM
Serves: Dinner
International buffet featuring live cooking demonstrations. Dishes include pasta, meat, sustainably caught fish, vegetables, and salads. Themed Mexican and gala evenings. Breakfasts with a wide variety of fruit, dairy products, cured meats, and hot dishes.
Cuisine: international
Location: Lobby level
Cuisine: international
Location: Lobby level
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 7:00 AM-10:00 AM
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 1:00 PM-3:00 PM
Serves: Breakfast, Lunch
Located beside the beach and the pool, this snack bar is the ideal place to grab a quick bite to eat, like a burger, between swims.
Cuisine: american
Location: Pool area
Cuisine: american
Location: Pool area
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 11:30 AM-6:00 PM
Serves: Lunch