Savor fresh dining at our Rosemont restaurants. Grab a quick breakfast at On the Fly or a buffet breakfast at Chicago Fire Oven. Enjoy wood-fired pizzas and burgers, and relax with cocktails at The Visibility Bar. Flavor and ease, all under one roof.
Cuisine: American
Location: Lobby level
On the Fly delivers delicious and familiar American cuisine in a classy setting. Try one of the culinary creations at this café for breakfast. The restaurant is open for breakfast and lunch, from 6:00 AM to 1:00 PM daily
American Breakfast | $17.00
Scrambled Eggs, Potatoes, Sausage Links, Hickory Smoked Bacon
Meatless Breakfast | $16.00
Scrambled Eggs, Breakfast Potatoes & Fruit Cup
Breakfast Buffet | $22.95
Scrambled Eggs, Sausage Links & Crispy Hickory Smoked Bacon, Breakfast Potatoes, Cinnamon French Toast or Pancakes, Breads Toast Station, Cereals, Milk, FruitYogurts, Fresh Seasonal Diced & Whole Fruits, Include Juice & Coffee
Ham & Swiss Sandwich | $17.00
(Ham, Swiss, Lettuce, Tomato, French Bread)
Turkey & Arugula Sandwich | $17.00
(Turkey, Arugula, Tomato, Whole Wheat French Bread)
Chicken Caesar Salad | $17.00
Romaine Lettuce, Tomatoes, Caesar Dressing, Parmesan
Breakfast Sandwich of the Day | $ 9.00
Yogurt Cup -$ 4.00
Whole Fruit· $ 2.50
Assorted Chips-$ 4.00
Cookie / Granola Bar -$ 5.00
Breakfast Pastry -$ 4.00
Mixed Nuts -$5.00
Fresh Fruit Cup - $ 6.00
Grande | Venti
Coffee or Iced Coffee $4.50 | $5.00
Cafe Latte / Chai Latte / Cappuccino $6.00 | $7.00
Caramel Macchiato or Caffe Mocha $7.00 | $8.00
Add Choice of flavar or Alternative Milk for S1.00: Add aShot for S1.50
Hot Tea or Hot Chocolate $4.50 | $5.00
Hot Water $3.50 | $4.50
Bottled Water/ Soda / Juice $5.00
Energy/ Sports/ Coffee Orinks/ Iced Tea/ Any
Specialty Orinks | $8.00
Cuisine: American
Location: Lobby level
Start your morning right with a satisfying breakfast at our casual, welcoming restaurant. We serve a full American breakfast menu daily, with warm, hearty options to fuel your day ahead. Join us each morning from 6:00 AM to 11:00 AM.
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:00 AM-11:00 AM
Filled with mushroom melange, marinara, and parmesan.
Crushed red pepper, basil, thyme, olive tapenade, finely diced tomatoes, evoo, flatbread.
Cocktail sauce, lemon.
White wine, garlic, sweet peas, tomatoes, Italian parsley, lemon, butter, crostini.
Marinara sauce, shaved parmesan.
Red devil sauce, Bleu cheese dressing, celery, and carrot.
Seasoned salt caramelized onion dip.
Freshly prepared daily.
Romaine lettuce, tomatoes, caesar dressing, baguette Parmesan ring.
NY steak, tomatoes, crispy onions, mushrooms, Bleu cheese, jalapeno balsamic vinaigrette.
Mushrooms, garbanzo beans, tomato, red onion, Goat cheese, mustard vinaigrette.
Crispy prosciutto, tomatoes, cucumber, garbanzos, Feta cheese, avocado, scallions, corn, Italian vinaigrette.
Hardy portion of seasonal greens, basil, cucumber tomato, red onion, Parmesan cheese, choice of dressing.
Classic cheese or create your own pizza.
Marinara roast beef, mozzarella, parmesan giardiniera.
No red sauce, ricotta, provolone and mozzarella cheeses, arugula, italian sausage.
Red sauce, garlic, fresh Mozzarella, tomato, torn basil, evoo.
Basil pfsto sauce, kalamata olives, tomato arugula, Mozzarella, Feta cheese.
Light pizza sauce, roasted red peppers, spinach artichoke hearts, black olives provolone, parmesan and mozzarella cheeses.
White sauce, bbq pork, bacon, red onion, Provolone, Parmesan and Mozzarella cheeses, slaw.
Certified black Angus, potato brioche.
Grilled NY steak, genoa salami, capicola, sauteed mushrooms and sweet peppers, onions, Provolone, sub roll.
Turkey, ham, multigrain toast, mayo, lettuce, tomato, bacon, Swiss cheese.
Our freshly prepared dough, zucchini, sweet peppers, onions, mushrooms, spinach, provolone and mozzarella cheeses, homemade marinara sauce, no chips with side Caesar salad.
Angus steak burger, potato brioche, one egg over easy, Swiss, bacon, jalapeno.
Grilled breast, melted Provolone, sliced tomatoes, fresh basil, arugula, balsamic, EVOO, toasted sub roll.
Homemade meatballs, rich tomato sauce, Provolone, and Mozzarella cheeses, toasted sub roll.
Pan seared atlantic salmon, cucumber, arugula, ciabatta, lemon caper dill aioli.
Marinated roasted pork, ham, Swiss cheese, sliced pickle, dijon mustard.
Basil, oregano, olive oil crusty bread.
Flat pasta noodle, spicy tomato sauce, grilled vegetable, basil and parsley, shaved Parmesan.
Spinach fettuccine, uccine, classic alfredo, Parmesan sauce, garlic.
Garlic, clarified butter, white wine, Italian parsley, fresh lemon, pasta.
Pan seared chicken, penne pasta, palace ita peas, mushrooms, Parmesan cheese sauce.
Lightly breaded chicken, marsala mushroom sauce, pasta, seasonal vegetables.
Italian herbs, garlic, lemon, white wine, potato wedges, sweet peas, extra virgin olive oil.
Parmesan crusted chicken, lemon butter, fire oven vegetables, Vesuvio potatoes.
Balsamic reduction, flash saute of spinach, roasted potatoes.
Atlantic salmon, basil pesto butter sauce, flash saute of spinach, roasted potatoes.
Vegetables of the day choice of baked, Vesuvio potatoes or penne pasta with marinara.
Cuisine: American
Location: Lobby level
Indulge in delicious American cuisine at this casual and inviting restaurant. From savory steaks to mouthwatering burgers, they offer a variety of options to satisfy your cravings.
Daily: 5:00-10:00 PM
Happy Hour: Monday–Thursday, 5:00-6:00 PM
Fried Mozzarella | $13
Marinara sauce, Parmesan
Boneless Chicken Tenders | $15
Red devil sauce, ranch, celery and carrots
Pulled BBQ Pork Sliders | $16
BBQ pork, slaw, crispy onions, mini rolls
Hummus Mezze | $14
Hummus, assortment of roasted vegetables, grilled pita bread
Classic Chicken Caesar | $21
Romaine lettuce, tomatoes, Caesar dressing, Parmesan crostini
Grilled Steak & Blue Cheese | $29
Sliced NY Strip, tomatoes, crispy onions, mushrooms, cucumber, blue cheese, balsamic vinaigrette
Pan Seared Salmon | $28
Sliced Atlantic salmon, seasonal greens, baby spinach, cucumber, tomatoes, red onion, fresh lemon dill vinaigrette, Parmesan crostini
Build Your Own Pizza
Cheese Pizza $18
Toppings: Pepperoni, Italian sausage, bacon, chicken, feta, blue cheese, arugula, spinach, artichoke hearts, black olives, kalamata olives, garlic, crushed red pepper, green peppers, onion, tomato, mushrooms, giardiniera
Toppings: 2 for $20 I 3 for $24 I 4 for $26 I 5 for $28
Mediterranean | $23
Basil Pesto Sauce/ Kalamata Ollves /Tomato/ Arugula /Mozzarella/ Fett Cheese
Margherita | $23
Red Sauce/ Garlic/ Fresh Mozzarella/ Tomato/ Torn Basil/ EVOO
Barbeque Pulled Pork | $23
BBQ Sauce, pulled pork, caramelized onions, provolone, Parmesan & mozzarella cheeses
Veggie | $23
No Red Sauce / White Sauce / Provolone & Mozzarella
Cheeses/ Arugula / Italian Sausage
White | $23
Light Sauce / Roasted Red Peppers / Spinach / Artichoke
Hearts/ Black Olives / Three Cheese Blend
All handhelds served with Frenchfries
Build a Burger | $19
Half pound premium ground beef, potato brioche Choice of Cheese: Swiss, American, cheddar, provolone, Choice of Toppings: grilled onions, mushrooms, bacon
Toppings: 1 for $20 I 2 for $21 I 3 for $22
Chicken Pesto | $18
Marinated grilled chicken breast, arugula, tomatoes,
pesto aioli, toasted sub roll
Grilled Vegetable Wrap | $18
Assorted grilled vegetables, tomatoes, arugula,
spicy hummus, tomato basil flour tortilla
Steak Bomb | $27
Grilled NY Strip, pepperoni, sauteed mushrooms
and sweet peppers, onion, provolone, sub roll
Cubano | $18
Marinated pork, ham, Swiss cheese, pickles,
Dijon mustard, cuban bread
Spaghetti Marinara | $18
Fresh basil, oregano, olive oil, crusty bread
Add chicken $7 I Add salmon $11
Chicken Carbonara | $24
Pan-seared chicken, penne pasta, pancetta, peas,
mushrooms, Parmesan cheese sauce
Pan Seared Salmon | $31
Atlantic salmon, citrus beurre blanc, grilled vegetables,
garlic mashed potatoes
Grilled NY Strip | $37
12 oz. NY Strip steak, roasted mushrooms, grilled
vegetables, garlic mashed potatoes
Cheesecake | $9
Chocolate Cake | $9
Fried Dough with Chocolate | $9
| Berry | Caramel