The history of Dietsch Brothers began in the late 1920’s when Edward Dietsch purchased the C.W. Wickham Candy Co. and with the help of his two younger brothers Chris and Don, opened a candy and ice cream store using their own family recipes. On December 7, 1937, Dietsch Brothers, as you know it today, opened its doors when Chris (Bud) and Don (Johnny) purchased the local Rogge Bakery Shop. Visit for the personal level of service and the high quality fine chocolates and ice cream