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Breakfast Hours
6:30 a.m. to 11:00 a.m.
All - Day Hours
11:00 a.m. to 9:00 p.m.
Dinner Hours
5:30 p.m. to 9:00 p.m | Wednesday- Sunday Only
LIGHT START
Old‑Fashioned Oats (veg) | 16
Milk, brown sugar, chef’s granola, strawberries
Superfood Parfait (gf, veg) | 15
Greek yogurt, seasonal market fruit purée, chef’s granola, market fruit & berries, hemp seeds, goji berries
Avocado Toast (veg) | 20
Spring root vegetables, roasted yellow tomato, sumac, goat cheese, petite basil, multigrain bread
Add Poached Egg +4
SIDES | 6
Applewood-Smoked Bacon (gf)
Natural Pork Link Sausages (gf)
House Breakfast Potatoes (gf, vgn)
Bagel & Cream Cheese (veg)
ENTRÉES
Farmer’s Breakfast | 25
Two cage-free farm eggs any style, applewood-smoked bacon or natural pork sausage, breakfast peewee potatoes, focaccia toast
Three-Egg Omelet | 26
Cage-free eggs, breakfast peewee potatoes, focaccia toast; choose three toppings: mushrooms, peppers, spinach, onions, cotto ham, smoked salmon, bacon, aged cheddar, Boursin cheese
Add Topping +2 | Substitute JUST Egg Vegan Option +4
Fork & Knife Breakfast Burrito | 24
Pork carnitas, potatoes, avocado, pico de gallo, poblano salsa verde, lime zest crema, cotija cheese, flour tortilla, topped with sunny-side up egg
STARTERS
Shrimp Cocktail | 3 for 14 / 6 for 26 (gf)
House cocktail sauce, Marie Rose sauce, lemon wedges
Salsa Macha Guacamole | 18 (gf, veg, contains peanuts)
Pico de gallo, cotija cheese, cilantro, grilled corn, spicy salsa macha, tortilla chips
Cheese Plate | 26 (veg)
Three artisanal California cheeses, seasonal jam, honeycomb, nuts, crackers
SOUP &SALAD
Vistal Caesar | 18
Romaine hearts, garlic breadcrumbs, Parmigiano-Reggiano, white anchovies, grilled lemon, house dressing
Add Avocado +5 | Grilled Chicken +8 | Baja Shrimp +12 | Grilled Steak
PASTA
Campanelle Pasta | 29
Rapini pesto, wild mushrooms, garlic crumbs, Parmigiano-Reggiano
HANDHELDS
Wagyu Cheeseburger | 27
Beemster XO cheese, applewood-smoked bacon, caramelized onions, butter lettuce, house pickles, roasted shallot aioli, sliced tomato, brioche bun
Crispy Local Vermillion Rockfish Tacos (3) | 21 (gf)
Avocado smash, citrus cabbage, pickled heirloom carrots, pineapple habanero jam, ají verde salsa, corn tortillas
FLATBREADS
Pepperoni | 17
Tomato sauce, mozzarella
Margherita | 17
Tomato sauce, fresh mozzarella, garden basil
DESSERTS
Espresso Chocolate Truffle Torte | 14 (veg)
Kahlúa chocolate sauce
Dulce de Leche Basque Cheesecake | 15 (veg)
Churro loops, dulce de leche sauce
NOURISH THE SOUL
Jidori Chicken Nourish Bowl | 29 (gf)
Achiote grilled chicken, red quinoa, kabocha squash, grilled corn, avocado, pico de gallo, radish, grilled lime, cilantro tahini sauce
BREAKFAST ALL DAY
Fork & Knife Breakfast Burrito | 24
Pork carnitas, potatoes, avocado, pico de gallo, poblano salsa verde, lime zest crema, cotija cheese, flour tortilla, topped with sunny-side up egg
STARTERS
Cheese Plate | 26 (veg)
Three artisanal California cheeses, seasonal jam, honeycomb, nuts, crackers
Ancient Dip | 17 (gf, vgn)
Pumpkin seed dip, crudité vegetables, taro & plantain chips
Tuna Tostadas | 21 (gf)
Yellowfin tuna, avocado, crispy leeks, brown butter, chile ponzu, lime
Baja Chicken Noodle Soup | 14
Chicken breast, fideo noodles, panela cheese, roasted poblano, grilled corn, avocado, chicken verde broth, cilantro
ENTRÉES
Seared Yellowfin Tuna | 38 (gf)
Grilled napa cabbage, piloncillo kabocha squash, chile furikake, dashi beurre blanc
Swordfish Al Pastor | 36 (gf)
Poblano polenta, grilled pineapple, pickled red onion, pineapple butter
Half Jidori Chicken | 37 (gf)
Lemon roasted, caramelized fennel, goat cheese potatoes, hazelnut romesco
12oz Prime Brandt N.Y. Steak| 52 (gf)
Smoked celery root purée, heirloom carrots, trumpet mushrooms, pearl onions, bordelaise
SIDES
Roasted Brussels Sprouts | 14 (gf, veg)
Garlic chips, gochujang glaze
Grilled Asparagus | 14 (gf, veg)
Preserved lemon, Parmigiano-Reggiano
Wild Mushrooms| 16 (gf, veg)
Garlic butter, sherry reduction
Crispy Cauliflower | 14 (veg)
Queso cotija, guajillo aioli
House Fries | 13 (gf, veg)
Russet potatoes, ketchup
Truffle Fries | 2 (gf, vgn)
Fresh shaved black truffle, Parmigiano-Reggiano
BREAKFAST 11:00 a.m. to 9:00 p.m. 6:30 a.m. to 11:00 a.m.
Scrambled Eggs | 11 (gf)
Applewood-smoked bacon, breakfast potatoesApplewood-smoked bacon, breakfast potatoes
Wagyu Beef Burger | 28*
8 oz Wagyu-X Ranch beef patty, caramelized onions, Beechers Flagship Cheddar, heirloom tomato jam, green leaf lettuce, grain mustard, brioche bun, B&B pickles, home style chips or green salad
Seasonal Fruit Cup & Greek Yogurt | 10 (veg)
ALL DAY
Grilled Cheese Sandwich| 12 (veg)
Cheddar cheese, mozzarella, choice of French fries or fruit
Ziti Marinara| 12 (veg)
Parmesan cheese, fresh basil
Chicken Fingers | 14
Served with French fries
SPARKLING WINE
Champagne
PIPER-HEIDSIECK – France
Glass 16 | Bottle 64
Brut
SCHRAMSBERG MIRABELLE – California
Glass 68 | Bottle 84
Rosé Prosecco
LUNETTA – Italy
Glass 108 | Bottle 68
ROSÉ
Rosé
MINUTY PRESTIGE – France
Glass 21 | Bottle 84
WHITE WINE
Sauvignon Blanc
STONELEIGH – Marlborough
Glass 27 | Bottle 108
Pinot Grigio
MASI – Friuli
Glass 17 | Bottle 68
Chardonnay
ALBERT BICHOT MÂCON-VILLAGES – Bourgogne
Glass 19 | Bottle 76
Chardonnay
CAMBRIA “KATHERINE’S VINEYARD” – Santa Barbara
Glass 18 | Bottle 72
Chenin Blanc
SALDO – Napa Valley
Glass 18 | Bottle 72
Riesling
HEINZ EIFEL – Mosel
Glass 35 | Bottle 140
Viognier
SCULPTERRA – Paso Robles
Glass 27 | Bottle 108
RED WINE
Malbec
GARZON RESERVA – Maldonado
Glass 17 | Bottle 68
Pinot Noir
BEZEL BY CAKEBREAD – San Luis Obispo
Glass 19 | Bottle 135
Merlot
DUCKHORN – Sonoma
Glass 17 | Bottle 95
Cabernet Sauvignon
STARMONT – California
Glass 17 | Bottle 68
Cabernet Blend
BARON DE ROTHSCHILD LES LÉGENDES – Bordeaux
Glass 16 | Bottle 64
Rhône Blend
E. GUIGAL – Côtes du Rhône
Glass 19 | Bottle 76
Zinfandel
SEGHESIO – Sonoma
Glass 18 | Bottle 72
Cabernet Blend
JUSTIN ISOSCELES – Paso Robles, California
Glass 17 | Bottle 68
CANNED BEER
Bud Light | 9
Amstel Light | 9
Michelob Ultra | 9
Modelo Negra Dark Lager | 9
Dogfish Head 60 Minute IPA | 9
Mike Hess Hop Cloud Hazy IPA | 9
Heineken 0.0 Non-Alcoholic Lager | 9
BOTTLED WATER
Acqua Panna – 750ml | 12
S.Pellegrino – 750ml | 12
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.
WARNING: Certain foods and beverages sold or served herecan expose you to chemicals including acrylamide in manyfried or baked foods, and mercury in fish, which are known tothe State of California to cause cancer and birth defects orother reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant.
GF Gluten-Free | VEG Vegetarian | VGN Vegan
All items subject to $5 delivery fee and 23% service charge.