At InterContinental Taichung, we redefine culinary arts with fresh, local ingredients. Enjoy vibrant flavors at 4 restaurants, a bar, a bakery, and Club InterContinental, featuring Italian, Chinese, and Cantonese hot pot.
Cuisine: italian
Location: 1F
Restaurant phone: 886-4-23246314
IL Limone offers a refined breakfast buffet each morning, featuring fresh baked artisan breads, sweet pastries, and warm dishes to begin the day with elegance. For lunch and dinner, the restaurant showcases Italian classics reimagined with seasonal Taiwanese ingredients. Committed to sustainability, IL Limone sources from local farmers and ecofriendly producers, delivering dishes rich in flavor and respect for the land.
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:30 AM-10:30 AM
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 11:30 AM-2:30 PM
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 5:30 PM-10:30 PM
Serves: Breakfast, Lunch, Dinner, Dessert
Cuisine: international
Location: Lobby Lounge
Restaurant phone: 886-4-23246315
Located at the heart of the Lobby, Leaves and Vines offers a bright lounge atmosphere with Afternoon Tea, Champagne, Wines, and world class cocktails. Enjoy an exquisite cake counter, Petit Four Trolley service, Taiwanese Tea, Coffee specialties, and light meals. Our Sommelier and Mixologist craft a luxurious lounge experience catering to classic and elegant cravings for ladies and gentlemen.
Hours: 10:00 AM-10:00 PM
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 10:00 AM-5:00 PM
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 5:00 PM-10:00 PM
Cuisine: chinese
Location: 2F
Restaurant phone: 886-4-23246316
Located on the second floor, Ming Juan Lou offers contemporary Cantonese cuisine inspired by Philosopher Su Shi's 'The Bright Moon'. Each dish tells a story, balancing sublime flavors with impeccable service, using locally sourced, sustainable ingredients. With three private dining rooms and a public dining area, Ming Juan Lou features set menus, Tableside Dishes, and sharing dishes, celebrating local ingredients and Chinese culinary history.
Lunch:
Wednesday, Thursday, Friday, Saturday, Sunday: 11:30 AM-2:30 PM
Dinner:
Wednesday, Thursday, Friday, Saturday, Sunday: 5:30 PM-9:30 PM
Serves: Lunch, Dinner
Cuisine: chinese
Location: 2F
Restaurant phone: 886-4-23246317
Located on the second floor, Cai Yue Hot Pot redefines hot pot dining with premium meats, fresh seafood, and richly flavored broths crafted using innovative techniques. Inspired by the moon's symbolism of reunion, the warm ambiance and impeccable service make every meal a celebration of Taiwanese gastronomy.
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 11:30 AM-2:30 PM
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 5:30 PM-10:00 PM
Serves: Lunch, Dinner
Cuisine: international
Location: 5F
Restaurant phone: 886-4-23246318
Located on the fifth floor, this venue blends 1980s chic retro futurism with an upscale Asian Sports Bar vibe. Inspired by the vibrant scenes of Taipei, Japan, and Korea, it pulses with beats of Taiwanese City Pop, K pop, and more. Daily music themes and monthly DJ parties set the rhythm for unforgettable nights. The Rolling Bar features a two lane bowling alley and foosball tables in a vibrant, playful setting. It is a fusion of the past and the future, celebrating Asian culture and style.
Dinner:
Tuesday, Wednesday, Thursday, Friday, Saturday: 6:00 PM-1:00 AM
Serves: Dinner