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InterContinental Sapporo Dining
Enliven your senses with an array of dining options, featuring seasonal, locally sourced ingredients and expertly crafted dishes that celebrate the best flavors Hokkaido has to offer.
- All-day-Dining, Specialty, and Elegant Bar
AuBlanc
Cuisine: french
Location: 9F
From breakfast to dinner, indulge in a diverse selection of buffet, a la carte, and set menu options. The restaurant also boasts a bakery, filling the space with the irresistible aroma of freshly baked goods. Delight in expertly crafted dishes, each made with seasonal ingredients that highlight the finest produce from Hokkaido.
Hours: 6:30 AM-10:00 PM
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:30 AM-11:30 AM
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 11:30 AM-3:00 PM
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 5:30 PM-10:00 PM
Serves: Breakfast, Lunch, Dinner, Dessert
Sawaka
Cuisine: japanese
Location: 9F
A specialty omakase restaurant featuring meticulously selected ingredients from Hokkaido and around the world, where traditional Japanese techniques blend seamlessly with modern sensibilities. The dynamic live cooking at the counter, paired with sensory driven beverage pairings, creates an exclusive and unforgettable dining experience found only here.
Hours: 11:30 AM-10:00 PM
Lunch:
Monday, Wednesday, Thursday, Friday, Saturday, Sunday: 11:30 AM-2:00 PM
Dinner:
Monday, Wednesday, Thursday, Friday, Saturday, Sunday: 5:30 PM-10:00 PM
Serves: Lunch, Dinner
NORVA
Location: 9F
A sophisticated lounge and bar offering seasonal afternoon tea by day and signature cocktails with refined snacks by night. Evolving with each hour, it invites guests into moments of elegance and relaxation. Thoughtfully curated with global culinary trends, it delivers a sensory experience to remember.
Hours: 11:00 AM - 12:00 AM