A restaurant-bar with its own brewery, which produces several types of foamy drink. Guests will be offered to try European cuisine. The restaurant and bar's menu features beef dishes, including signature sausages and shanks, as well as homemade desserts.
Cuisine: international
Location: Ground floor of the hotel
Restaurant Phone: 998-55-7057020
This outlet is located on the first floor. Capacity: 82 guests. The restaurant also has a terrace with capacity of 50 guests. Working hours: from 7:00 am to 11:00 am as buffet for breakfast, and from 12:00 pm to 12:00 am the restaurant serves a la carte menu.
Hours: 12:00 pm-12:00 am
Breakfast:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 7:00 am-10:30 am
Lunch:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 12:00 pm-2:00 pm
Dinner:
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday: 6:00 pm-11:00 pm
Serves: Breakfast, Brunch, Lunch, Dinner, Dessert
Location: Ground floor
Bar phone: 998-55-7057020
A restaurant-bar with its own brewery, which produces several types of foamy drink. Guests will be offered to try International Cuisine. The restaurant and bar's menu features beef dishes, including signature sausages and shanks, as well as homemade desserts. For an appetizer, we recommend to order chicken wings and home-smoked meat. In the evenings you can listen to live music performed by professional groups.
Hours: 12:00 am - 12:00 pm